Comments on: How To Read Sake Label http://steamykitchen.com Steamy Kitchen Food Blog: fast recipes, simple recipes, with fresh ingredients to create delicious meals. Fri, 17 Apr 2015 13:40:07 +0000 hourly 1 http://wordpress.org/?v=4.1.1 By: ComerJapones.com http://steamykitchen.com/00-japanese-sake/how-to-read-sake-label/comment-page-1#comment-1236336 Sat, 14 Feb 2015 10:55:32 +0000 http://steamykitchen.com/?page_id=4425#comment-1236336 Great article! But there is a mistake…
When you say “JUNMAI = At least 40% of the rice is milled away” you should say “JUNMAI GINJO”.

Cheers!

]]>