Comments on: Crispy Roasted Chickpeas (Garbanzo Beans) http://steamykitchen.com/10725-crispy-roasted-chickpeas-garbanzo-beans.html Steamy Kitchen Food Blog: fast recipes, simple recipes, with fresh ingredients to create delicious meals. Thu, 23 Apr 2015 19:10:52 +0000 hourly 1 http://wordpress.org/?v=4.2 By: Jennie http://steamykitchen.com/10725-crispy-roasted-chickpeas-garbanzo-beans.html/comment-page-7#comment-1236837 Wed, 01 Apr 2015 18:21:12 +0000 http://steamykitchen.com/?p=10725#comment-1236837 I just tried your recipe, in a crockpot. I started off with the dried, canned chickpeas. I put about 2 teaspoons of olive oil in the bottom of the crockpot, rinsed off the beans and dried them, then put them in the crockpot, with the lid on. I set it on high for about two hours and I could hear the beans sizzling. I then turn the heat down to low, but left the lid open a little bit. Now that they look crunchy, I’ve turn the slow cooker off. I will allow these to drain and dry, then they should be ready for snacktime. I’ll probably add some garlic salt for seasoning. Can’t wait to try them.

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By: MaryAnn http://steamykitchen.com/10725-crispy-roasted-chickpeas-garbanzo-beans.html/comment-page-7#comment-1236805 Sun, 29 Mar 2015 09:15:05 +0000 http://steamykitchen.com/?p=10725#comment-1236805 I just finished cooking my chickpeas for this week’s meals and decided to give this recipe a try.

Delicious! Thank you for sharing.

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By: Jaden http://steamykitchen.com/10725-crispy-roasted-chickpeas-garbanzo-beans.html/comment-page-7#comment-1236651 Tue, 17 Mar 2015 23:32:12 +0000 http://steamykitchen.com/?p=10725#comment-1236651 Perfect. Each oven is a little different :-)

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By: Leigh http://steamykitchen.com/10725-crispy-roasted-chickpeas-garbanzo-beans.html/comment-page-7#comment-1236640 Tue, 17 Mar 2015 16:05:46 +0000 http://steamykitchen.com/?p=10725#comment-1236640 I lowered the temp and am letting them cook longer and they are not jumping around.

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By: Leigh http://steamykitchen.com/10725-crispy-roasted-chickpeas-garbanzo-beans.html/comment-page-7#comment-1236639 Tue, 17 Mar 2015 15:36:26 +0000 http://steamykitchen.com/?p=10725#comment-1236639 Mine are jumping as well and they’ve only been in the oven for 6 mins.

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By: Jaden http://steamykitchen.com/10725-crispy-roasted-chickpeas-garbanzo-beans.html/comment-page-7#comment-1236617 Mon, 16 Mar 2015 12:09:28 +0000 http://steamykitchen.com/?p=10725#comment-1236617 Hi Sandy, I’ve never made them in the dehydrator. Try it out and let me know how it goes!

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By: Sandy Feldman http://steamykitchen.com/10725-crispy-roasted-chickpeas-garbanzo-beans.html/comment-page-7#comment-1236612 Mon, 16 Mar 2015 01:57:20 +0000 http://steamykitchen.com/?p=10725#comment-1236612 Just purchased a dehydrator, could I use that instead of the oven? If so, what temp and how long. Would I then toast them in a pan with a bit of oil and spices?

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By: Nancy Mock http://steamykitchen.com/10725-crispy-roasted-chickpeas-garbanzo-beans.html/comment-page-7#comment-1236546 Sun, 08 Mar 2015 19:34:03 +0000 http://steamykitchen.com/?p=10725#comment-1236546 I’m giving this recipe a try today. Thanks for sharing it!

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By: Jaden http://steamykitchen.com/10725-crispy-roasted-chickpeas-garbanzo-beans.html/comment-page-7#comment-1236511 Thu, 05 Mar 2015 00:38:35 +0000 http://steamykitchen.com/?p=10725#comment-1236511 Hi Janna — no they do not (they’ll get mushy in the refrigerator. Cover with paper towel and leave on counter, assuming you’ve only made enough for a day or two.

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By: Janna Walters http://steamykitchen.com/10725-crispy-roasted-chickpeas-garbanzo-beans.html/comment-page-7#comment-1236509 Wed, 04 Mar 2015 16:08:11 +0000 http://steamykitchen.com/?p=10725#comment-1236509 Do these roasted chickpeas need refrigeration??

Thanks,
Janna Walters

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