Monday, June 11, 2007

A Little Strip Tease

By SteamyKitchen / 19 comments »

Just a quick peek at what I’ll be posting tomorrow….can you guess whats in my rice?

I know.

You love when I tease you.

::wink::

Print Recipe Share Email Facebook Twitter
Pin It

Categories: Uncategorized

19 Responses to “A Little Strip Tease”

  1. Reply
    LunaPierCook — 6/11/07 @ 11:35 am

    Looks like dried cranberries, aka Craisins. That’s what they look like when I put them on my oatmeal.

    Am I right? Anyone? Anyone? Beuller??

  2. Reply
    Lynn — 6/11/07 @ 11:39 am

    I have to wait a whole day to find out? I’m an insta-grat brat, too, so this is torture!

  3. Reply
    tigerfish — 6/11/07 @ 12:12 pm

    Hahah…some kind of berry/cherry but they look like raisins.
    Cherry raisins? :O

  4. Reply
    Ashley — 6/11/07 @ 3:25 pm

    i just came across your site today (from a link on slashfood) and wanted to say that i LOVE it! your photos are divine, the recipes are great, and i even read what you write (instead of skipping right to the recipes like i do on some blogs). well done!

    my guess is that you’re making sour cherry rice with saffron.

  5. Reply
    Melinda — 6/11/07 @ 5:51 pm

    Looks like raisins, honey, and soy sauce. I hope it’s not crispy pig ears. You creeped me out when you said you liked those.
    When my husband travelled to japan the guys there where always trying to get him to eat deep fried cartilage. He said no thank you. But they try it every time.

  6. Reply
    anne — 6/11/07 @ 6:07 pm

    I am not even going to guess – but it looks delicious. Just stopping by to enjoy the eye candy. Thanks!

  7. Reply
    houck — 6/11/07 @ 6:32 pm

    Barbecued centipedes?

  8. Reply
    Kristen — 6/11/07 @ 7:11 pm

    Whatever it is, it looks amazing!

  9. Reply
    The Expedited Writer — 6/11/07 @ 8:23 pm

    Briyani rice with raisins?

  10. Reply
    Wandering Chopsticks — 6/11/07 @ 8:33 pm

    I’d go with sour cherries with saffron. Goes well with fessenjan. :) One of my favorite recipes. Yum!

  11. Reply
    Tartelette — 6/11/07 @ 8:43 pm

    Goji berries?

  12. Reply
    Anh — 6/11/07 @ 9:46 pm

    Jaden, you are naughty lady! ;)

    My guess is cranberries or cherries. Will check back tomorrow for the recipe. :P

  13. Reply
    steeped — 6/11/07 @ 10:42 pm

    Look at that crispy rice! Hm, is it a biryani of some kind?

  14. Reply
    mrshbt — 6/11/07 @ 10:47 pm

    Basmati rice, saffron, raisins, butter.

  15. Reply
    amrita — 6/12/07 @ 2:28 am

    I agree with mrshbt…

    Raisins/cranberries, basmati, saffron, ghee?,

  16. Reply
    V — 6/12/07 @ 3:07 am

    Hey teaser! I am thinking cranraisins or goji berries with basmati rice…. but I know that you have a something up your sleeves…

  17. Reply
    wokandspoon — 6/12/07 @ 3:36 am

    It looks a little like a biryani!

  18. Reply
    Nina — 6/12/07 @ 6:10 am

    You are making the persian rice with barberries i think.. beautiful picture

  19. Reply
    Su-Lin — 6/12/07 @ 6:40 am

    I’m going to guess the same as Nina – it looks like a Persian rice dish (the crust!) with barberries.

Leave a Comment