Comments on: Chinese Steamed Fish Recipe http://steamykitchen.com/132-chinese-steamed-fish.html Steamy Kitchen Food Blog: fast recipes, simple recipes, with fresh ingredients to create delicious meals. Thu, 23 Apr 2015 19:10:52 +0000 hourly 1 http://wordpress.org/?v=4.2 By: Steamed Whole Fish (gluten and soy free) http://steamykitchen.com/132-chinese-steamed-fish.html/comment-page-2#comment-1226436 Fri, 19 Sep 2014 17:41:46 +0000 http://s198136598.onlinehome.us/blog/2007/07/06/chinese-steamed-fish/#comment-1226436 […] the lid on top and turn the heat back to medium high.  From one of my favorite recipe blogs, Steamy Kitchen Steamed Fish recipe, for a 1 lb fish, steam the fish for 12 minutes, add 2 minutes for every additional 1/2 […]

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By: Chinese steamed fish | yours julie http://steamykitchen.com/132-chinese-steamed-fish.html/comment-page-2#comment-1106860 Thu, 13 Mar 2014 19:00:50 +0000 http://s198136598.onlinehome.us/blog/2007/07/06/chinese-steamed-fish/#comment-1106860 […] Recipe at Steamy Kitchen […]

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By: Gingery steamed fish | Gluten Free International http://steamykitchen.com/132-chinese-steamed-fish.html/comment-page-2#comment-1103886 Thu, 13 Feb 2014 00:56:17 +0000 http://s198136598.onlinehome.us/blog/2007/07/06/chinese-steamed-fish/#comment-1103886 […] followed a recipe more closely than is typical for me – namely, the Chinese steamed fish recipe from Steamy Kitchen, a fabulous blog. I will therefore send you there for the full instructions. I do, however, have a […]

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By: Foodie Friday: Steamed Fish http://steamykitchen.com/132-chinese-steamed-fish.html/comment-page-2#comment-1103037 Fri, 31 Jan 2014 19:41:19 +0000 http://s198136598.onlinehome.us/blog/2007/07/06/chinese-steamed-fish/#comment-1103037 […] The fish must be served whole, which signifies a lucky year, from start to end. I love this simple dish because it’s quick and tasty while using minimal […]

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By: Top 10 Delicious Baked Fish Recipes http://steamykitchen.com/132-chinese-steamed-fish.html/comment-page-2#comment-1099084 Sun, 22 Sep 2013 21:12:22 +0000 http://s198136598.onlinehome.us/blog/2007/07/06/chinese-steamed-fish/#comment-1099084 […] Recipe […]

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ps- ur hilarious!

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Kitchen Recipes <Loved it!

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By: Melissa-Sydney http://steamykitchen.com/132-chinese-steamed-fish.html/comment-page-2#comment-1087571 Fri, 04 Jan 2013 09:22:56 +0000 http://s198136598.onlinehome.us/blog/2007/07/06/chinese-steamed-fish/#comment-1087571 Hi. I’m so glad I stumbled upon your site when I was looking for a steamed fish recipe tonight. I have made nice steamed fish before BUT your recipe is AMAZING! I had 2 snappers and 1 perch, cut off the heads and tails so the fish fitted in 2 steamer baskets (bamboo style, bought at one of many Asian grocery stores around here)I have a stainless steel pot to fit the bamboo steamer snugly. Filled it 1/3 way up with hot water and followed your fantastic recipe to the tee and “voila” – the best steamed fish ever! Better taste than my good, local Chinese restaurant. It must be the “B” and “C” and all of the other tips etc. Even my husband loved it and he does not usually like all the Asian herbs and spices but these were balanced so well that nothing was overpowering. Thank you for a stand out healthy fish recipe. I am going to follow Steamy Kitchen for more of the same, good stuff.

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