Comments on: Pho Ga: Vietnamese Chicken Noodle Soup http://steamykitchen.com/139-vietnamese-chicken-noodle-soup-pho-ga.html Steamy Kitchen Food Blog: fast recipes, simple recipes, with fresh ingredients to create delicious meals. Wed, 22 Jul 2015 18:52:26 +0000 hourly 1 http://wordpress.org/?v=4.2.2 By: Jaden http://steamykitchen.com/139-vietnamese-chicken-noodle-soup-pho-ga.html/comment-page-4#comment-1237652 Sat, 04 Jul 2015 13:40:39 +0000 http://steamykitchen.com/blog/2007/07/14/vietnamese-chicken-noodle-soup-pho-ga/#comment-1237652 Hi Marlene – I do not salt the chicken (but you are welcome to). Asian noodles are salted already (unlike Italian pasta, where you add salt to the water), and the broth is plenty flavorful.

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By: Marlene http://steamykitchen.com/139-vietnamese-chicken-noodle-soup-pho-ga.html/comment-page-4#comment-1237645 Fri, 03 Jul 2015 20:18:17 +0000 http://steamykitchen.com/blog/2007/07/14/vietnamese-chicken-noodle-soup-pho-ga/#comment-1237645 Do you put salt in the chicken before you cook it? I’m asking this only because of the chicken breast since they are thick and only cook for 15min, the flavour of the broth might not temper the meat.

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By: Jaden http://steamykitchen.com/139-vietnamese-chicken-noodle-soup-pho-ga.html/comment-page-4#comment-1237169 Sun, 03 May 2015 13:31:11 +0000 http://steamykitchen.com/blog/2007/07/14/vietnamese-chicken-noodle-soup-pho-ga/#comment-1237169 Great Doug! Thanks for letting us know your tweaks :-)

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By: Doug http://steamykitchen.com/139-vietnamese-chicken-noodle-soup-pho-ga.html/comment-page-4#comment-1237166 Sat, 02 May 2015 21:44:06 +0000 http://steamykitchen.com/blog/2007/07/14/vietnamese-chicken-noodle-soup-pho-ga/#comment-1237166 Thank you for this recipe. This is the best homemade soup I’ve had, and easily on par with the vietnamese restaurants around here.

I made just a few changes. Perhaps listing them will help others:

– I wasn’t going to be home for a while so I simmered it overnight. I’m not sure if that deepened the flavor though.
– the next morning I couldn’t detect the spices as much so I added two more star anise and 3 more cloves.
– For garnish I used basil, thinly sliced white onion, green onions, cilantro, and serrano peppers.

– i added about a tablespoon of 3 crabs fish sauce to each bowl, along with a pinch of MSG.

It was wonderful!

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By: Jaden http://steamykitchen.com/139-vietnamese-chicken-noodle-soup-pho-ga.html/comment-page-4#comment-1237047 Mon, 20 Apr 2015 12:43:45 +0000 http://steamykitchen.com/blog/2007/07/14/vietnamese-chicken-noodle-soup-pho-ga/#comment-1237047 You are so very welcome Chi!

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By: Chi http://steamykitchen.com/139-vietnamese-chicken-noodle-soup-pho-ga.html/comment-page-4#comment-1237041 Sun, 19 Apr 2015 18:57:01 +0000 http://steamykitchen.com/blog/2007/07/14/vietnamese-chicken-noodle-soup-pho-ga/#comment-1237041 I made this exact recipe last night and it was delicious!! I can’t believe I was able to make Pho. Thank you so much for the simple directions. I will definitely be making this again!!

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By: Fajar http://steamykitchen.com/139-vietnamese-chicken-noodle-soup-pho-ga.html/comment-page-4#comment-1237023 Fri, 17 Apr 2015 13:40:07 +0000 http://steamykitchen.com/blog/2007/07/14/vietnamese-chicken-noodle-soup-pho-ga/#comment-1237023 Nice recipe, in Indonesia its call “Soto” very delicious hmm

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By: david http://steamykitchen.com/139-vietnamese-chicken-noodle-soup-pho-ga.html/comment-page-4#comment-1236789 Thu, 26 Mar 2015 07:43:13 +0000 http://steamykitchen.com/blog/2007/07/14/vietnamese-chicken-noodle-soup-pho-ga/#comment-1236789 yummmiiii!! :-*

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By: Becky http://steamykitchen.com/139-vietnamese-chicken-noodle-soup-pho-ga.html/comment-page-4#comment-1235889 Sun, 04 Jan 2015 18:13:57 +0000 http://steamykitchen.com/blog/2007/07/14/vietnamese-chicken-noodle-soup-pho-ga/#comment-1235889 Thank you for your post! I was planning on making this today, but alas! I forgot the Ginger hahaha! I am now going to be making it after work tomorrow :)
The first time I tried Pho was 2 days ago at a fairly local restaurant in Manchester! Best meal ever! And I was shocked that is was incredibly filling and under 600 cals! Wooop! Good start to the New Year ha!
The only thing that worries me is the boiling of the chicken. Its cooked in water the whole time and I have never done anything like that! Going to keep the pieces fairly small just to thaw the worries! Other than that I am looking forward to making this indeed!

Thanks again! Bringing you well wishes for 2015! X

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By: Jaden http://steamykitchen.com/139-vietnamese-chicken-noodle-soup-pho-ga.html/comment-page-4#comment-1235405 Mon, 17 Nov 2014 11:09:28 +0000 http://steamykitchen.com/blog/2007/07/14/vietnamese-chicken-noodle-soup-pho-ga/#comment-1235405 Thank you Gina!!!

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