Comments on: Indian Cabbage with Crispy, Crunchy Chickpeas http://steamykitchen.com/14411-indian-cabbage-with-crispy-crunchy-chickpeas.html Steamy Kitchen Food Blog: fast recipes, simple recipes, with fresh ingredients to create delicious meals. Fri, 01 May 2015 10:57:28 +0000 hourly 1 http://wordpress.org/?v=4.2.1 By: MaryBeth http://steamykitchen.com/14411-indian-cabbage-with-crispy-crunchy-chickpeas.html/comment-page-1#comment-1090641 Mon, 11 Mar 2013 01:13:27 +0000 http://steamykitchen.com/?p=14411#comment-1090641 So happy to find this recipe right now! In last week’s organic veg delivery, we got a HUGE head of green cabbage, and I was at a loss for what to do with it. We love Indian food, and this will be a great addition to tomorrow night’s dinner!

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By: How To Cook The Perfect Curry http://steamykitchen.com/14411-indian-cabbage-with-crispy-crunchy-chickpeas.html/comment-page-1#comment-1083555 Thu, 12 Apr 2012 17:40:59 +0000 http://steamykitchen.com/?p=14411#comment-1083555 The recipes sound great,as I write I have some chickpeas in the oven cooking.
Looking forward to eating them for the first time.
Dave Riley

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By: FoodWanderings http://steamykitchen.com/14411-indian-cabbage-with-crispy-crunchy-chickpeas.html/comment-page-1#comment-236671 Thu, 17 Mar 2011 04:18:31 +0000 http://steamykitchen.com/?p=14411#comment-236671 Thank you everyone for all the comments. Loved knowing that some of you know this dish in one variation or another.For those of you who are new to this dish I was happy to hear you loved the contrast of the chickpeas and the crunch, Hope all are having a great week so far!

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By: FoodWanderings http://steamykitchen.com/14411-indian-cabbage-with-crispy-crunchy-chickpeas.html/comment-page-1#comment-236669 Thu, 17 Mar 2011 04:12:59 +0000 http://steamykitchen.com/?p=14411#comment-236669 Dear Kim, Just google Garam Masala recipe and you can make your own combination if you cannot get a premixed one at your local supermarket. You can also use for a twist a cajun mix if that is more accessible.

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By: FoodWanderings http://steamykitchen.com/14411-indian-cabbage-with-crispy-crunchy-chickpeas.html/comment-page-1#comment-236667 Thu, 17 Mar 2011 04:07:51 +0000 http://steamykitchen.com/?p=14411#comment-236667 Thank you Miri. Just saw your post and Jaden is right you are truly full of sunshine! Congrats on all the exciting prospects!!

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By: sangeeta http://steamykitchen.com/14411-indian-cabbage-with-crispy-crunchy-chickpeas.html/comment-page-1#comment-235490 Sun, 13 Mar 2011 05:11:04 +0000 http://steamykitchen.com/?p=14411#comment-235490 Loved this cabbage with crunchy chickpeas . We make a similar cabbage with fresh green peas but the crunch of the fried chickpeas would be wonderful…

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By: Miri Leigh http://steamykitchen.com/14411-indian-cabbage-with-crispy-crunchy-chickpeas.html/comment-page-1#comment-235475 Sun, 13 Mar 2011 02:16:58 +0000 http://steamykitchen.com/?p=14411#comment-235475 Looks like another great dish- thanks for sharing! And great photography as always!

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By: Sabrina Smeraldini http://steamykitchen.com/14411-indian-cabbage-with-crispy-crunchy-chickpeas.html/comment-page-1#comment-235252 Sat, 12 Mar 2011 14:11:47 +0000 http://steamykitchen.com/?p=14411#comment-235252 I just can’t get enough of chickpeas, I could eat them in soup, with crispy bacon, simply sautéed with rosemary and of course with cabbage!

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By: Nicole @ The Dirty Oven http://steamykitchen.com/14411-indian-cabbage-with-crispy-crunchy-chickpeas.html/comment-page-1#comment-234895 Sat, 12 Mar 2011 00:47:52 +0000 http://steamykitchen.com/?p=14411#comment-234895 This looks so good. I love anything with cabbage and with fried chickpeas..yummy. Thanks for posting.

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By: Simone http://steamykitchen.com/14411-indian-cabbage-with-crispy-crunchy-chickpeas.html/comment-page-1#comment-234632 Fri, 11 Mar 2011 13:44:26 +0000 http://steamykitchen.com/?p=14411#comment-234632 That looks delicious and frying those chickpeas sounds brilliant to me! I never used to like cabbage as a child (it could have something to do with my mum’s lack of cooking skills…!) but I love it now and this is just a dish waiting to be made!

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