Comments on: Seafood Miso Noodle Soup http://steamykitchen.com/20507-seafood-miso-noodle-soup.html Steamy Kitchen Food Blog: fast recipes, simple recipes, with fresh ingredients to create delicious meals. Thu, 16 Apr 2015 16:04:34 +0000 hourly 1 http://wordpress.org/?v=4.1.1 By: Ellen http://steamykitchen.com/20507-seafood-miso-noodle-soup.html/comment-page-1#comment-1102612 Fri, 24 Jan 2014 17:02:10 +0000 http://steamykitchen.com/?p=20507#comment-1102612 Don’t have any miso today, so I’m going to try this with some ginger and garlic. Shortcuts–Dorot frozen ginger, garlic comes in little cubes you can pop out as needed. Also I use Pacific Naturals organic low-sodium vegetable broth for all my soup bases. Leaving out the seafood to make it vegetarian. I’ll let you know how it turns out.

]]>
By: Max http://steamykitchen.com/20507-seafood-miso-noodle-soup.html/comment-page-1#comment-1098224 Wed, 14 Aug 2013 19:03:47 +0000 http://steamykitchen.com/?p=20507#comment-1098224 “Just buy it in a carton”… unfortunately at the place where I live, there are no ready soup bases avalible for sale and I think it’s good because I don’t believe in their “quality” :) It would be awesome if the base recipe was published.

]]>
By: Lori http://steamykitchen.com/20507-seafood-miso-noodle-soup.html/comment-page-1#comment-1098222 Wed, 14 Aug 2013 15:58:33 +0000 http://steamykitchen.com/?p=20507#comment-1098222 What are you talking about? All the ingredient measurements and cooking times are clearly listed. You don’t have to make the base/stock yourself, just buy it in a carton. :-\
This recipe looks great and sounds like dinner tomorrow!

]]>
By: Max http://steamykitchen.com/20507-seafood-miso-noodle-soup.html/comment-page-1#comment-1090269 Tue, 26 Feb 2013 13:30:23 +0000 http://steamykitchen.com/?p=20507#comment-1090269 I’m sorry but in my opinion it is a horrible recipe. It lacks all the necessary information – how to make the soup base? For how long should I cook it? How many ingredients should I add? For someone who has no experience in Japanese cuisine, this recipe is just as useful as looking at a picture…

]]>
By: Bonnie N http://steamykitchen.com/20507-seafood-miso-noodle-soup.html/comment-page-1#comment-1087111 Wed, 28 Nov 2012 00:10:56 +0000 http://steamykitchen.com/?p=20507#comment-1087111 I make this using udon noodles. Have really gotten into the Asian recipes lately. Just love ‘em.

]]>
By: Kate http://steamykitchen.com/20507-seafood-miso-noodle-soup.html/comment-page-1#comment-1085958 Wed, 05 Sep 2012 15:08:07 +0000 http://steamykitchen.com/?p=20507#comment-1085958 Mmmmmmm miso soup looks super tasty. Can’t wait to try this soon.

]]>
By: Chicken and Farro Soup with Shiitake Mushrooms | TasteFood http://steamykitchen.com/20507-seafood-miso-noodle-soup.html/comment-page-1#comment-949217 Mon, 02 Apr 2012 14:06:47 +0000 http://steamykitchen.com/?p=20507#comment-949217 […] you like this, you might enjoy these recipes: French Onion Soup from TasteFood Seafood Miso Noodle Soup from Steamy Kitchen Farro, Kale and Butternut Squash Soup from TasteFood Italian Wedding Soup from […]

]]>
By: Connie O http://steamykitchen.com/20507-seafood-miso-noodle-soup.html/comment-page-1#comment-594310 Mon, 05 Mar 2012 17:06:31 +0000 http://steamykitchen.com/?p=20507#comment-594310 I would love to make this soup. Unfortunately, when I made the miso soup it ended up tasting very fishy, unlike the soup I normally get in restaurants. The Dashi came in what looked like a large tea bag and I followed the simple directions. My miso was first rate stuff…but my soup was just passable.

I really do not want to drive 60 miles to buy Miso & Easy. Do they ship? So far I can’t seem to find that on the website.
Suggestions?

]]>
By: Norma Chang http://steamykitchen.com/20507-seafood-miso-noodle-soup.html/comment-page-1#comment-592660 Mon, 05 Mar 2012 14:43:34 +0000 http://steamykitchen.com/?p=20507#comment-592660 Simple, easy, tasty and satisfying, great soup.

]]>
By: Sena Kisher http://steamykitchen.com/20507-seafood-miso-noodle-soup.html/comment-page-1#comment-589698 Sun, 04 Mar 2012 12:16:54 +0000 http://steamykitchen.com/?p=20507#comment-589698 Unforgettable recipe. Simple, tasty noodles with miso. Cant wait.

]]>