Comments on: Split Pea and Ham Soup http://steamykitchen.com/21252-split-pea-and-ham-soup.html Steamy Kitchen Food Blog: fast recipes, simple recipes, with fresh ingredients to create delicious meals. Fri, 26 Jun 2015 17:27:45 +0000 hourly 1 http://wordpress.org/?v=4.2.2 By: 27 Leftover Ham And Turkey Recipes http://steamykitchen.com/21252-split-pea-and-ham-soup.html/comment-page-1#comment-1101788 Fri, 03 Jan 2014 16:04:40 +0000 http://steamykitchen.com/?p=21252#comment-1101788 […] Split Pea And Ham Soup […]

]]>
By: Ryan http://steamykitchen.com/21252-split-pea-and-ham-soup.html/comment-page-1#comment-1098829 Thu, 05 Sep 2013 15:59:17 +0000 http://steamykitchen.com/?p=21252#comment-1098829 I have always loved split pea soup, but this looks really good!

]]>
By: SteamyKitchen http://steamykitchen.com/21252-split-pea-and-ham-soup.html/comment-page-1#comment-1098044 Sat, 03 Aug 2013 22:04:27 +0000 http://steamykitchen.com/?p=21252#comment-1098044 Bring pressure cooker to pressure; then keep on high and cook under pressure for 4 minutes. Turn off heat and then let depressurize naturally.

]]>
By: Mike http://steamykitchen.com/21252-split-pea-and-ham-soup.html/comment-page-1#comment-1098039 Sat, 03 Aug 2013 15:14:54 +0000 http://steamykitchen.com/?p=21252#comment-1098039 What does it mean to “set on high” for your pressure cooker? I take it that’s the burner setting? Does the 4 minutes start when you set it on the burner or when it starts to steam? I hate recipes that give you zero direction.

]]>
By: Sue Hogbin http://steamykitchen.com/21252-split-pea-and-ham-soup.html/comment-page-1#comment-1085118 Wed, 18 Jul 2012 00:34:33 +0000 http://steamykitchen.com/?p=21252#comment-1085118 My husband cooked this on Monday to have for dinner Tuesday night. It was delicious , not in a pressure cooker though just in a big boiler on the stove top .

]]>
By: Jennifer Ransley http://steamykitchen.com/21252-split-pea-and-ham-soup.html/comment-page-1#comment-1084943 Sat, 07 Jul 2012 08:12:15 +0000 http://steamykitchen.com/?p=21252#comment-1084943 Yes, it’s so easy. Put all ingredients into the pot, set on low, and leave to cook overnight (or for eight hours) You don’t need as much water, try halving the water and if the soup is too thick after cooking, just add extra water then. The crockpot breaks the peas down beautifully.

]]>
By: Kerry Pedder http://steamykitchen.com/21252-split-pea-and-ham-soup.html/comment-page-1#comment-1084815 Sat, 30 Jun 2012 13:17:56 +0000 http://steamykitchen.com/?p=21252#comment-1084815 I make this in a slow cooker and let it cook on low to med for 8hours and It is the best winter food there is especially on a cold day I will have it late afternoon instead of a coffee as it really warms you up

]]>
By: Pressure Cooking Split Peas http://steamykitchen.com/21252-split-pea-and-ham-soup.html/comment-page-1#comment-1084631 Mon, 18 Jun 2012 20:07:33 +0000 http://steamykitchen.com/?p=21252#comment-1084631 […] Split Pea and Ham Soup Recipe | Steamy Kitchen Recipes Usually sometime during the holiday, we'll bake an entire bone-in ham. Split pea and ham soup is so surprisingly easy, especially in a pressure cooker. It takes about 3 minutes of chopping, 4 minutes of pressure cooking time . […]

]]>
By: Sarah Bentley http://steamykitchen.com/21252-split-pea-and-ham-soup.html/comment-page-1#comment-1083878 Wed, 02 May 2012 01:39:06 +0000 http://steamykitchen.com/?p=21252#comment-1083878 This is amazing! I couldn’t imagine that I could still used those ham left-overs in the fridge. I usually add spice (chili powder) and serve in Silver Coppa Bowl to my dearest ones. 😀

]]>
By: Rachel Loby http://steamykitchen.com/21252-split-pea-and-ham-soup.html/comment-page-1#comment-1083671 Thu, 19 Apr 2012 10:01:31 +0000 http://steamykitchen.com/?p=21252#comment-1083671 @ Karriann: yes, it’s gorgeous, I love eating this soup every time when I do my homework

]]>