Comments on: Clicking Away http://steamykitchen.com/259-clicking-away.html Steamy Kitchen Food Blog: fast recipes, simple recipes, with fresh ingredients to create delicious meals. Sat, 11 Feb 2012 13:40:43 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: lilcee http://steamykitchen.com/259-clicking-away.html/comment-page-2#comment-28656 lilcee Mon, 18 Feb 2008 22:10:05 +0000 http://steamykitchen.com/blog/2008/01/23/clicking-away/#comment-28656 Ditto. I would love to get a recipe for the egg tarts. In L.A. there aren't any good ones here. I would like to attempt to make them at home. Ditto. I would love to get a recipe for the egg tarts. In L.A. there aren’t any good ones here. I would like to attempt to make them at home.

]]> By: Amy http://steamykitchen.com/259-clicking-away.html/comment-page-2#comment-28047 Amy Wed, 30 Jan 2008 03:48:12 +0000 http://steamykitchen.com/blog/2008/01/23/clicking-away/#comment-28047 Yay for Andrew! The pics are gorgeous as always. And I thought I was the only one who called zips ripe. Lol! Yay for Andrew! The pics are gorgeous as always. And I thought I was the only one who called zips ripe. Lol!

]]> By: shelley http://steamykitchen.com/259-clicking-away.html/comment-page-2#comment-27975 shelley Sun, 27 Jan 2008 21:00:20 +0000 http://steamykitchen.com/blog/2008/01/23/clicking-away/#comment-27975 Jayden- You are one busy woman, and by the looks of it, smashingly successful on all fronts. Must be the espresso vodka keeping you leveled off. Love the pics! Jayden- You are one busy woman, and by the looks of it, smashingly successful on all fronts. Must be the espresso vodka keeping you leveled off.

Love the pics!

]]> By: Sauce Piquante http://steamykitchen.com/259-clicking-away.html/comment-page-2#comment-27971 Sauce Piquante Sun, 27 Jan 2008 18:54:28 +0000 http://steamykitchen.com/blog/2008/01/23/clicking-away/#comment-27971 As a fellow parent, I know how it is to juggle. Kudos to you for being able to do so much so well. As a fellow parent, I know how it is to juggle. Kudos to you for being able to do so much so well.

]]> By: Food Rockz Man http://steamykitchen.com/259-clicking-away.html/comment-page-2#comment-27949 Food Rockz Man Sun, 27 Jan 2008 05:49:38 +0000 http://steamykitchen.com/blog/2008/01/23/clicking-away/#comment-27949 I’ve been reading your blog for a few months, but this is my first time posting a comment. I’ll keep it short and to the point . . . you’re a gifted artist. I’m an aspiring blogger/photographer and I find your blog inspiring. I’m especially interested in your journey into print publication photography. Your pics so far are beautiful. I read about your conversion of your guest room into studio space and I instantly thought: “Someday I’ll move out of this studio into the luxury of a 1 BR apartment.” Until then, my guests need to put up with photographic lighting in my living room/bedroom/dining room/kitchen. Please keep writing about your picture taking adventures. You’re a funny woman. And your love for your family comes through in a very genuine and sweet way. It’s a lot of fun to read about and witness the evolution of a photographer/human. Cheers!

]]> By: Carol http://steamykitchen.com/259-clicking-away.html/comment-page-2#comment-27933 Carol Sat, 26 Jan 2008 18:06:08 +0000 http://steamykitchen.com/blog/2008/01/23/clicking-away/#comment-27933 The pix are great and just make sure you enjoy the ride, what's happening for you is great! The pix are great and just make sure you enjoy the ride, what’s happening for you is great!

]]> By: didally http://steamykitchen.com/259-clicking-away.html/comment-page-1#comment-27926 didally Sat, 26 Jan 2008 07:48:09 +0000 http://steamykitchen.com/blog/2008/01/23/clicking-away/#comment-27926 The food pics look so pretty. Keep them coming. =) The food pics look so pretty. Keep them coming. =)

]]> By: Ami http://steamykitchen.com/259-clicking-away.html/comment-page-1#comment-27894 Ami Fri, 25 Jan 2008 03:15:44 +0000 http://steamykitchen.com/blog/2008/01/23/clicking-away/#comment-27894 Egg tarts! Would love to see recipe for that! Your son must've been so happy to get that belt! Egg tarts! Would love to see recipe for that!
Your son must’ve been so happy to get that belt!

]]> By: Nate 2.0 http://steamykitchen.com/259-clicking-away.html/comment-page-1#comment-27858 Nate 2.0 Thu, 24 Jan 2008 19:03:40 +0000 http://steamykitchen.com/blog/2008/01/23/clicking-away/#comment-27858 Jaden, I feel fortunate that you dipped into the blogosphere before your meteoric rise into fame. Just don't flame out. Keep it real. Aloha. Jaden,

I feel fortunate that you dipped into the blogosphere before your meteoric rise into fame. Just don’t flame out. Keep it real.

Aloha.

]]> By: Toni http://steamykitchen.com/259-clicking-away.html/comment-page-1#comment-27856 Toni Thu, 24 Jan 2008 18:18:24 +0000 http://steamykitchen.com/blog/2008/01/23/clicking-away/#comment-27856 Jaden.......Excuse me, but -- You can't do it all? You do more than 3 people put together!! Just raising a kid is a full time job! And then on top of that you do the most awesome food photography, and a TV show?? Hello?? Sit down, girl, and demand a shot of that vodka! And BTW, the shot of Andrew running towards you which came out blurry? It's terrific. Blurry is good in this case. It has exactly the right tone/ mood. Love it! And congrats to him! Jaden…….Excuse me, but — You can’t do it all? You do more than 3 people put together!! Just raising a kid is a full time job! And then on top of that you do the most awesome food photography, and a TV show?? Hello?? Sit down, girl, and demand a shot of that vodka!

And BTW, the shot of Andrew running towards you which came out blurry? It’s terrific. Blurry is good in this case. It has exactly the right tone/ mood. Love it! And congrats to him!

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