Comments on: Coccante Signore: The Crispy Mister

By: TexasDeb

TexasDeb — Tue, 04 Aug 2009 14:55:39 +0000

Occasionally I’ve turned the ciabatta inside out to grill so the crust was up against the moist(er) interior of the sandwich and the porous side faced the grill. It can make sandwiches a little bit slippery to eat (although melty cheese can help with that) but it can also take care of the “it hurts to bite this” problems.

By: Tartelette

Tartelette — Sat, 01 Aug 2009 03:52:02 +0000

The crazy thing is that I am just back from a party where there was plenty of food and I want this…NOW!!!
That looks so so good. Off to read more about that book.

By: jenna

jenna — Fri, 31 Jul 2009 20:01:31 +0000

not sure that qualifies as something with a leetle less meat! ok, by me, i’m a carnivore, most days. grilled sandwiches made with amazing bread is a weakness, that looks amazing!

By: diva

diva — Fri, 31 Jul 2009 16:48:31 +0000

Almost Meatless will be the perfect gift for my housemate whose bday is just round the corner. she swears she’s a vegetarian but i bet it’s only part-time thing. she recently discovered bacon and cumberland sausages and can’t quite return to being the strict vege she was!! this looks so delicious by the way. mmmmm. x

By: joey

joey — Fri, 31 Jul 2009 10:36:37 +0000

I couldn’t live without meat either! And that crispy mister looks awesome!