Comments on: Miso Soup Recipe http://steamykitchen.com/5907-how-to-make-miso-soup-from-good-bite.html Steamy Kitchen Food Blog: fast recipes, simple recipes, with fresh ingredients to create delicious meals. Sat, 11 Feb 2012 19:31:31 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: ucuz tatil http://steamykitchen.com/5907-how-to-make-miso-soup-from-good-bite.html/comment-page-1#comment-112677 ucuz tatil Sun, 25 Oct 2009 17:30:59 +0000 http://steamykitchen.com/?p=5907#comment-112677 nice sharing thanks nice sharing thanks

]]> By: The Cooking Bride http://steamykitchen.com/5907-how-to-make-miso-soup-from-good-bite.html/comment-page-1#comment-109537 The Cooking Bride Fri, 09 Oct 2009 01:48:46 +0000 http://steamykitchen.com/?p=5907#comment-109537 I made this soup tonight to go with dinner. My husband's exact words were, "This is d@mn good. Best miso soup I've ever had!" I made this soup tonight to go with dinner. My husband’s exact words were, “This is d@mn good. Best miso soup I’ve ever had!”

]]> By: Alice http://steamykitchen.com/5907-how-to-make-miso-soup-from-good-bite.html/comment-page-1#comment-109393 Alice Thu, 08 Oct 2009 09:25:59 +0000 http://steamykitchen.com/?p=5907#comment-109393 A great video guide and great tips on miso soup! A great video guide and great tips on miso soup!

]]> By: Jackie at PhamFatale.com http://steamykitchen.com/5907-how-to-make-miso-soup-from-good-bite.html/comment-page-1#comment-109277 Jackie at PhamFatale.com Wed, 07 Oct 2009 06:42:31 +0000 http://steamykitchen.com/?p=5907#comment-109277 Very cool video! It's getting chilly over here, perfect time for a good soup. :) Very cool video! It’s getting chilly over here, perfect time for a good soup. :)

]]> By: unoGitano http://steamykitchen.com/5907-how-to-make-miso-soup-from-good-bite.html/comment-page-1#comment-109275 unoGitano Wed, 07 Oct 2009 06:30:12 +0000 http://steamykitchen.com/?p=5907#comment-109275 love your videos, your food and your smile! :) love your videos, your food and your smile! :)

]]> By: Jessica @ How Sweet http://steamykitchen.com/5907-how-to-make-miso-soup-from-good-bite.html/comment-page-1#comment-109243 Jessica @ How Sweet Tue, 06 Oct 2009 23:37:28 +0000 http://steamykitchen.com/?p=5907#comment-109243 This looks simple and so yummy! This looks simple and so yummy!

]]> By: Marisa (Trim The Fat) http://steamykitchen.com/5907-how-to-make-miso-soup-from-good-bite.html/comment-page-1#comment-109240 Marisa (Trim The Fat) Tue, 06 Oct 2009 23:06:40 +0000 http://steamykitchen.com/?p=5907#comment-109240 I've always wanted to try Miso soup! This looks easy and delicious! I’ve always wanted to try Miso soup! This looks easy and delicious!

]]> By: Simone (junglefrog) http://steamykitchen.com/5907-how-to-make-miso-soup-from-good-bite.html/comment-page-1#comment-109225 Simone (junglefrog) Tue, 06 Oct 2009 21:52:29 +0000 http://steamykitchen.com/?p=5907#comment-109225 I love miso soup but for some reason I only ever eat it when at a Japanese restaurant. Don't know why but there are certain dishes I only ever eat when eating out. Time to change that habit! I love miso soup but for some reason I only ever eat it when at a Japanese restaurant. Don’t know why but there are certain dishes I only ever eat when eating out. Time to change that habit!

]]> By: Valerie http://steamykitchen.com/5907-how-to-make-miso-soup-from-good-bite.html/comment-page-1#comment-109219 Valerie Tue, 06 Oct 2009 20:44:37 +0000 http://steamykitchen.com/?p=5907#comment-109219 I love Miso soup! I've go to look for the dried seaweed. I have recipe for a variation with red miso, lemon and ginger here: http://mybrownthumb.blogspot.com/2009/05/lemon-ginger-miso-soup.html I love Miso soup! I’ve go to look for the dried seaweed.

I have recipe for a variation with red miso, lemon and ginger here: http://mybrownthumb.blogspot.com/2009/05/lemon-ginger-miso-soup.html

]]> By: Jason http://steamykitchen.com/5907-how-to-make-miso-soup-from-good-bite.html/comment-page-1#comment-109217 Jason Tue, 06 Oct 2009 20:00:10 +0000 http://steamykitchen.com/?p=5907#comment-109217 Miso soup is a classic, but you could go a tiny extra step and <a href="http://www.cleverfoodblog.com/2009/08/dashi/" rel="nofollow">make your own dashi</a>. It only takes about 10 minutes, and it will keep in your freezer for months. I love to add some udon noodles and shredded nori. Miso soup is a classic, but you could go a tiny extra step and make your own dashi. It only takes about 10 minutes, and it will keep in your freezer for months. I love to add some udon noodles and shredded nori.

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