Comments on: Warm Spinach Mascarpone Dip

By: SteamyKitchen

SteamyKitchen — Mon, 21 Nov 2011 16:35:37 +0000

eeeks! where did it go? just fixed it. thanks for heads up

By: Yolanda

Yolanda — Sat, 19 Nov 2011 21:38:56 +0000

Where is the recipe for Warm Spinach Mascarpone Dip?

By: Matt

Matt — Fri, 18 Nov 2011 17:02:42 +0000

No recipe? What’s the point of the blog post?

By: Fabiana

Fabiana — Thu, 13 Jan 2011 22:04:57 +0000

This looks so good!! I gonna try this tomorow!

By: SteamyKitchen

SteamyKitchen — Mon, 04 Oct 2010 16:40:22 +0000

I’ve made it the night before!

By: Rose

Rose — Sat, 02 Oct 2010 22:24:46 +0000

If I make this, how long could I safely refrigerate it before baking?

By: gowns

gowns — Sat, 17 Jul 2010 18:45:48 +0000

Wow is all I can say. I have tried this with cream cheese and it was very good. Your recipe takes the flavor to a higher level and I love it. Mascarpone is made for this recipe,Thankyou for this wonderful idea.

By: Chef Chuck

Chef Chuck — Wed, 06 Jan 2010 02:57:49 +0000

That is a unique blend to me, “Mascarpone” I must try ! Thanks For sharing.

By: shirley elizabeth

shirley elizabeth — Mon, 04 Jan 2010 20:36:02 +0000

Making this tonight for my boys watching the Fiesta Bowl!

By: Misty

Misty — Mon, 04 Jan 2010 03:14:44 +0000

OMG – this stuff is sooo crazy good! Thank you so much for the recipe (I blogged about it). I had forgotten how much I love mascarpone. However, Bel Giorno brand that you can get at regular markets, not so good. I have to head back over to Whole Foods for the stuff I can eat by the spoonful.