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	<title>Comments on: Pasta with Creamy Cajun Sauce</title>
	<atom:link href="http://steamykitchen.com/73-pasta-with-creamy-cajun-sauce.html/feed" rel="self" type="application/rss+xml" />
	<link>http://steamykitchen.com/73-pasta-with-creamy-cajun-sauce.html</link>
	<description>Recipes that are fast, fresh and simple for tonight's dinner</description>
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		<title>By: Randi Lynne</title>
		<link>http://steamykitchen.com/73-pasta-with-creamy-cajun-sauce.html/comment-page-1#comment-84156</link>
		<dc:creator>Randi Lynne</dc:creator>
		<pubDate>Thu, 30 Apr 2009 19:27:45 +0000</pubDate>
		<guid isPermaLink="false">http://s198136598.onlinehome.us/blog/2007/04/15/pasta-with-creamy-cajun-sauce/#comment-84156</guid>
		<description>I will have to make this soon!</description>
		<content:encoded><![CDATA[<p>I will have to make this soon!</p>
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		<title>By: Rexey</title>
		<link>http://steamykitchen.com/73-pasta-with-creamy-cajun-sauce.html/comment-page-1#comment-74420</link>
		<dc:creator>Rexey</dc:creator>
		<pubDate>Sat, 14 Mar 2009 21:03:17 +0000</pubDate>
		<guid isPermaLink="false">http://s198136598.onlinehome.us/blog/2007/04/15/pasta-with-creamy-cajun-sauce/#comment-74420</guid>
		<description>The link to chicken base seems dead.
What is it?

One of my better received dishes is just a simple twirly pasta dish with sun dried tomato pesto and a good sausage.  I&#039;d like to try swapping the pesto for this and see what happens. 1 pint of cream?  We&#039;ll probably be sound asleep 30mins after eating it.</description>
		<content:encoded><![CDATA[<p>The link to chicken base seems dead.<br />
What is it?</p>
<p>One of my better received dishes is just a simple twirly pasta dish with sun dried tomato pesto and a good sausage.  I&#8217;d like to try swapping the pesto for this and see what happens. 1 pint of cream?  We&#8217;ll probably be sound asleep 30mins after eating it.</p>
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	<item>
		<title>By: Knitter in the Kitchen &#187; This Week</title>
		<link>http://steamykitchen.com/73-pasta-with-creamy-cajun-sauce.html/comment-page-1#comment-4444</link>
		<dc:creator>Knitter in the Kitchen &#187; This Week</dc:creator>
		<pubDate>Tue, 02 Oct 2007 03:22:02 +0000</pubDate>
		<guid isPermaLink="false">http://s198136598.onlinehome.us/blog/2007/04/15/pasta-with-creamy-cajun-sauce/#comment-4444</guid>
		<description>[...] This Week October 1st, 2007 by caitlyn Eating: Pasta with Creamy Cajun Sauce [...]</description>
		<content:encoded><![CDATA[<p>[...] This Week October 1st, 2007 by caitlyn Eating: Pasta with Creamy Cajun Sauce [...]</p>
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	<item>
		<title>By: LO</title>
		<link>http://steamykitchen.com/73-pasta-with-creamy-cajun-sauce.html/comment-page-1#comment-143</link>
		<dc:creator>LO</dc:creator>
		<pubDate>Mon, 02 Jul 2007 01:51:31 +0000</pubDate>
		<guid isPermaLink="false">http://s198136598.onlinehome.us/blog/2007/04/15/pasta-with-creamy-cajun-sauce/#comment-143</guid>
		<description>I searched for a half an hour plus on the internet for a recipe that in my mind encapsulated the perfect ingredients for a cajun cream sauce to compliment my leftovers from a backyard crawdad boil.  I finally happened upon yours and I whole-heartedly agree that it is worth going to the fat side, Luke.

Delicious...perhaps a new favorite as far as cream sauces go.  It worked in perfect harmony with my already flavorfully seasoned crawdads, shrimp and andouille sausage.  Thank you!</description>
		<content:encoded><![CDATA[<p>I searched for a half an hour plus on the internet for a recipe that in my mind encapsulated the perfect ingredients for a cajun cream sauce to compliment my leftovers from a backyard crawdad boil.  I finally happened upon yours and I whole-heartedly agree that it is worth going to the fat side, Luke.</p>
<p>Delicious&#8230;perhaps a new favorite as far as cream sauces go.  It worked in perfect harmony with my already flavorfully seasoned crawdads, shrimp and andouille sausage.  Thank you!</p>
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	<item>
		<title>By: tigerfish</title>
		<link>http://steamykitchen.com/73-pasta-with-creamy-cajun-sauce.html/comment-page-1#comment-142</link>
		<dc:creator>tigerfish</dc:creator>
		<pubDate>Sun, 15 Apr 2007 20:39:21 +0000</pubDate>
		<guid isPermaLink="false">http://s198136598.onlinehome.us/blog/2007/04/15/pasta-with-creamy-cajun-sauce/#comment-142</guid>
		<description>And I&#039;m joining you on The. Fat.Side. Master...</description>
		<content:encoded><![CDATA[<p>And I&#8217;m joining you on The. Fat.Side. Master&#8230;</p>
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