Comments on: Chinese Donuts (Yao Tiew) on a Sunday Afternoon

By: Dinah Abramson

Dinah Abramson — Fri, 12 Aug 2011 05:37:34 +0000

using CMS provides you with a principal command over the written content

By: SteamyKitchen

SteamyKitchen — Fri, 12 Mar 2010 14:24:05 +0000

You might want to do a search online for Yao Tiew recipe – I don’t have a recipe.

By: marie

marie — Thu, 11 Mar 2010 20:06:06 +0000

I just love to eat chinese donut (Yaotiew) can I have a recipe please

By: donut chef

donut chef — Thu, 28 May 2009 22:55:52 +0000

I love making donuts from scratch at work; want the recipe?

By: Eating Out Loud » Blog Archive » Creamy congee (jook) is so comforting

Eating Out Loud » Blog Archive » Creamy congee (jook) is so comforting — Sat, 23 Aug 2008 08:40:34 +0000

[...] on hand. It’s a long fried salty donut called Yao Tiew — SteamyKitchen has a great pic of them. You slice it up and dip it into the congee — [...]

By: sarah

sarah — Mon, 25 Feb 2008 13:08:42 +0000

lol. ok.

By: SteamyKitchen

SteamyKitchen — Mon, 25 Feb 2008 13:03:41 +0000

depends on dialect. I’m Cantonese. Prounciation in Manderin is You Tiao.

By: sarah

sarah — Mon, 25 Feb 2008 10:59:55 +0000

i thought is was called YOU TIAO? no?

By: Saph -Walk with Me

Saph -Walk with Me — Fri, 22 Feb 2008 01:18:24 +0000

Yum! I love yao tiews with congee (what I like to call rice soup) and esp mixed in with dried shredded pork wrapped with sticky rice!!

By: Beef Congee (Rice Porrdige) | Jaden's Steamy Kitchen

Beef Congee (Rice Porrdige) | Jaden's Steamy Kitchen — Fri, 16 Nov 2007 18:03:38 +0000

[...] Another wonderful side dish for congee is Chinese Donuts, or Yao Tiew. [...]