Comments on: Tandoori-Orange Spiced Pork Chops http://steamykitchen.com/97-tandoori-orange-spiced-pork-chops.html Steamy Kitchen Food Blog: fast recipes, simple recipes, with fresh ingredients to create delicious meals. Sun, 26 Jul 2015 10:36:45 +0000 hourly 1 http://wordpress.org/?v=4.2.3 By: hosting http://steamykitchen.com/97-tandoori-orange-spiced-pork-chops.html/comment-page-1#comment-1084502 Sat, 09 Jun 2012 18:39:28 +0000 http://s198136598.onlinehome.us/blog/2007/05/10/tandoori-orange-spiced-pork-chops/#comment-1084502 Well done explanation. I could not of done better myself!
You have great perception and I will definitely be reading your other Blogs!

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By: Ample Sanity http://steamykitchen.com/97-tandoori-orange-spiced-pork-chops.html/comment-page-1#comment-411 Wed, 16 May 2007 12:55:36 +0000 http://s198136598.onlinehome.us/blog/2007/05/10/tandoori-orange-spiced-pork-chops/#comment-411 […] and lazy. It must be the rain. Recipe: Tandoori-Orange Spiced Pork Chops. MP3s: Townes Van Zandt: black Crow Blues. Mark Davis: By The Time. Fleetwood Mac: Rhiannon. […]

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By: SteamyKitchen http://steamykitchen.com/97-tandoori-orange-spiced-pork-chops.html/comment-page-1#comment-408 Mon, 14 May 2007 20:39:45 +0000 http://s198136598.onlinehome.us/blog/2007/05/10/tandoori-orange-spiced-pork-chops/#comment-408 Tigerfish-you need a napkin?!

Cindy- I need to take belly dancing class …it sounds so fun..maybe I’ll buy a video.

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By: cindy http://steamykitchen.com/97-tandoori-orange-spiced-pork-chops.html/comment-page-1#comment-410 Sun, 13 May 2007 06:35:32 +0000 http://s198136598.onlinehome.us/blog/2007/05/10/tandoori-orange-spiced-pork-chops/#comment-410 oh man! i love tandoori, i love pork chops, i love belly dancing! (though just a student) this recipe sounds heavenly!

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By: tigerfish http://steamykitchen.com/97-tandoori-orange-spiced-pork-chops.html/comment-page-1#comment-409 Thu, 10 May 2007 21:41:49 +0000 http://s198136598.onlinehome.us/blog/2007/05/10/tandoori-orange-spiced-pork-chops/#comment-409 I always enjoy the mix-in of spice and citrus flavors in my food! Hot and sour, spicy and sour. Give it to me, lady!
This dish is so appetizing. It’s generating “saliva” in my mouth now. I better stop looking at the pictures, and concentrate on typing these comments. 😀

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By: SteamyKitchen http://steamykitchen.com/97-tandoori-orange-spiced-pork-chops.html/comment-page-1#comment-407 Thu, 10 May 2007 17:11:08 +0000 http://s198136598.onlinehome.us/blog/2007/05/10/tandoori-orange-spiced-pork-chops/#comment-407 Good thing I’m Cantonese Chinese!

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By: brandon http://steamykitchen.com/97-tandoori-orange-spiced-pork-chops.html/comment-page-1#comment-406 Thu, 10 May 2007 17:08:00 +0000 http://s198136598.onlinehome.us/blog/2007/05/10/tandoori-orange-spiced-pork-chops/#comment-406 sorry to nitpick, but ‘yook’ is the _cantonese_ word for pork/meat. there is no one chinese language as i’m sure you know.

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By: cooknkate http://steamykitchen.com/97-tandoori-orange-spiced-pork-chops.html/comment-page-1#comment-405 Thu, 10 May 2007 16:13:57 +0000 http://s198136598.onlinehome.us/blog/2007/05/10/tandoori-orange-spiced-pork-chops/#comment-405 Oh yeah….expensive fatty steak. Ya got me there. I do love pork though, very versatile and quick to cook depending on the cut. This looks luscious!

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By: simcooks http://steamykitchen.com/97-tandoori-orange-spiced-pork-chops.html/comment-page-1#comment-404 Thu, 10 May 2007 15:28:17 +0000 http://s198136598.onlinehome.us/blog/2007/05/10/tandoori-orange-spiced-pork-chops/#comment-404 I am a fan of pork, but not pork chops. However, this looks too good to miss. I was just looking for a recipe on how to make Saffron Basmati Rice and ta-da! you got it here. Thanks!

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By: Doug http://steamykitchen.com/97-tandoori-orange-spiced-pork-chops.html/comment-page-1#comment-403 Thu, 10 May 2007 13:34:09 +0000 http://s198136598.onlinehome.us/blog/2007/05/10/tandoori-orange-spiced-pork-chops/#comment-403 Brining is the way to go – I’ve tried making meat dry after the process and its actually quite difficult.

I HEART pork.

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