Comments on: Killer Cajun Shrimp & Crawfish http://steamykitchen.com/blog/2007/04/21/killer-cajun-shrimp/ Modern Asian Home Cooking Fri, 25 Jul 2008 03:34:52 +0000 http://wordpress.org/?v=2.6 By: Crawdad Festival at Isleton along the Sacramento Delta | Foodhoe's Foraging http://steamykitchen.com/blog/2007/04/21/killer-cajun-shrimp/#comment-35370 Crawdad Festival at Isleton along the Sacramento Delta | Foodhoe's Foraging Mon, 16 Jun 2008 23:28:22 +0000 http://s198136598.onlinehome.us/blog/2007/04/21/killer-cajun-shrimp/#comment-35370 [...] post by Rasa Malaysia with an intriguing Szechuan style crawfish recipe, or this one from Jaden’s Steamy Kitchen that makes me think it’s time to shift focus from oysters to crawdads for a [...] [...] post by Rasa Malaysia with an intriguing Szechuan style crawfish recipe, or this one from Jaden’s Steamy Kitchen that makes me think it’s time to shift focus from oysters to crawdads for a [...]

]]> By: Richard http://steamykitchen.com/blog/2007/04/21/killer-cajun-shrimp/#comment-27746 Richard Mon, 21 Jan 2008 23:41:31 +0000 http://s198136598.onlinehome.us/blog/2007/04/21/killer-cajun-shrimp/#comment-27746 I just made it, and it is indeed heavenly! I am ladling up the last few spoonfuls of broth in between typing, it's just too tasty. I had to substitute broth with fish sauce for the clam juice, which makes me wonder how much more sublime the proper dish will taste. This one is definitely up there with the Steamed Mussels in Lemongrass Coconut Curry, as one of the dishes I'll be cooking for years to come, whenever I can't control the urge to splurge on seafood. Thanks, Jaden! I just made it, and it is indeed heavenly! I am ladling up the last few spoonfuls of broth in between typing, it’s just too tasty.

I had to substitute broth with fish sauce for the clam juice, which makes me wonder how much more sublime the proper dish will taste.

This one is definitely up there with the Steamed Mussels in Lemongrass Coconut Curry, as one of the dishes I’ll be cooking for years to come, whenever I can’t control the urge to splurge on seafood.

Thanks, Jaden!

]]> By: Annie http://steamykitchen.com/blog/2007/04/21/killer-cajun-shrimp/#comment-25924 Annie Sat, 22 Dec 2007 14:03:36 +0000 http://s198136598.onlinehome.us/blog/2007/04/21/killer-cajun-shrimp/#comment-25924 steamykitchen, i am from calif and simply LOVED and truly MISS "Killer Shrimp"! I have been looking for recipe to make it... have found a few but with some dissimilarities. Might I ask where you got yours? and that picture looks exactly like it is supposed to! or is that from the restaurant itself? folks... this dish is to die for! you gotta try it! steamykitchen,
i am from calif and simply LOVED and truly MISS “Killer Shrimp”!

I have been looking for recipe to make it… have found a few but with some dissimilarities. Might I ask where you got yours? and that picture looks exactly like it is supposed to! or is that from the restaurant itself?

folks… this dish is to die for! you gotta try it!

]]> By: Gandamora Siregar http://steamykitchen.com/blog/2007/04/21/killer-cajun-shrimp/#comment-20701 Gandamora Siregar Sun, 25 Nov 2007 07:50:25 +0000 http://s198136598.onlinehome.us/blog/2007/04/21/killer-cajun-shrimp/#comment-20701 Dear SteamKitchen, I can not see from which kitchen in China your original cooking information. Pls let me know, i am interested to know. I surely will try one by one. Also my question is if you also have in indonesian lanquaques or dutch ? I am happy to foud this morning your site Htpp:// and so on. greatings, G Siregar, Dear SteamKitchen,
I can not see from which kitchen in China your original cooking information. Pls let me know, i am interested to know. I surely will try one by one. Also my question is if you also have in indonesian lanquaques or dutch ? I am happy to foud this morning your site Htpp:// and so on.
greatings, G Siregar,

]]> By: SteamyKitchen http://steamykitchen.com/blog/2007/04/21/killer-cajun-shrimp/#comment-20044 SteamyKitchen Thu, 22 Nov 2007 17:09:28 +0000 http://s198136598.onlinehome.us/blog/2007/04/21/killer-cajun-shrimp/#comment-20044 Dave- it's supposed to be a soup. You ladle a spoonful into each dish and dip your bread into it. Dave- it’s supposed to be a soup. You ladle a spoonful into each dish and dip your bread into it.

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