Light, airy and crispy Chinese spring rolls – recipe from my Mom.
Recipe with step by step photos for Pork Belly Buns – learn a surprising cheater steamed bun recipe that my Mom taught me!
January 23rd is the Year of the Dragon! Year of the Dragon Prediction (from Chinese Fortune Calendar) “Dragon is a legendary animal and it is symbol of emperor in China. Since the Dragon is coated with mysterious color, Chinese consider that the dragon is unpredictable, untouchable and people cannot see its head and tail at the same time. Therefore, we can …
Step by step photos for authentic Shanghainese Chinese Fried Sticky Rice Cake (Nian Gao) Recipe.
Handpicked list of Chinese New Year Recipes plus learn what to eat and what not to eat!
A very simple 4-ingredient steamed Prosperity Cakes Recipe shared by Cheryl Lu-Lien Tan on my other site, New Asian Cuisine.
Authentic (but easy!) Chinese Egg Rolls Recipe from cookbook author Jaden Hair’s mother.
Chinese Broccoli Beef Recipe (from my cookbook!) on my other website, New Asian Cuisine.
Pan Fried Brussels Sprouts with Chinese Bacon Recipe on New Asian Cuisine
Delicious recipe for Steamed Siu Mai Dumplings on New Asian Cuisine.
Photo from The Steamy Kitchen Cookbook My blog would not be complete without mention of one of my kids’ favorite dessert in the whole wide world, Chocolate Wontons. In fact, the site serves as my family’s visual menu of sorts, my kids will click through the site and point at dishes they want to have for dinner. Which is why …
The Chinese calendar isn’t as straightforward and predictable as the Western (Gregorian) calendar. The length of a month isn’t always 30…um…31…no…29…or 28 days. Okay, okay, so both calendars are kinda screwy. But what I meant was that Western New Years is always called January 1st. Chinese or Lunar New Year falls on a different day every year, anytime between January …