Vietnamese BBQ Tacos 2

Vietnamese BBQ Tacos

Americans are obsessed with grilling, and here to help master the backyard grill is New Orleans chef, David Guas, award-winning cookbook author, restaurant chef and host of Travel Channel’s high-heat, high-stakes grilling competition show, “American Grilled.” His new book, Grill Nation: 200 Surefire Recipes, Tips, and Techniques to Grill Like a Pro is endorsed by my friend, Dr. BBQ Ray Lampe, …

Clams Casino Recipe Bacon

Clams Casino

What you’ll learn: Instead of soggy, tasteless breading, try topping your Clams Casino with crisp, smoky bacon. Garlicky butter is spiked with a little white wine, grated Parmesan cheese and fresh parsley. Use rock salt or crinkled aluminum foil as “nests” to stabilize the clams. Ditch the old-school Clams Casino recipe that’s usually covered with a soggy, tasteless breading. Why …

Singapore Chili Crab Recipe

Singapore Chili Crab

What you’ll learn: Singapore Chili Crab is one of the most popular Asian crab dishes. Simmer crab in a thick, sweet, savory and spicy sauce. Simple authentic recipe, with a homemade Chili-Ginger Sauce that heightens the flavor Substitute jumbo-sized shrimp for the crab, if desired Recipe fromSoutheast Asia’s Best Recipes Cookbook by Wendy Hutton This famous Singapore Chili Crab has …

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Steak with Kimchi Butter

A couple of years ago, Todd, Diane and I flew to NYC to work on a small video project with the French Culinary Institute. We met up at the hotel on the first day and after a 14.63 second hello, we jumped into a cab and headed to Momofuku Saäm Bar. If you know us, food is on our minds …

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Juicy, Savory, Grilled Kebabs

Grilled Kebabs Recipe You’ll learn: The 1 secret ingredient that guarantees juicy, flavorful grilled kebabs Less than 30 minutes, Costs $12 for four servings Use any type of meat – beef, pork, lamb, bison, turkey, chicken 5-minute Minty Cucumber Raita I’ve been fairly tame in my adventures in Indian cooking, mainly because the mix of spices always seemed a little …

Salmon with Magical Butter Sauce

Salmon with Magical Butter Sauce

What you’ll learn: 5-ingredient salmon recipe Microwave: butter + your favorite fruit jam + balsamic vinegar Use on shrimp, pork chops, fish or steamed vegetables How to pan-seared salmon When I buy salmon fillet, I try to get the most even piece – meaning, even in thickness. But, it’s not always possible. Even when thickness is just a little different, it …

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Asian Rice Noodle Salad with Steak Recipe

Here’s what you’ll learn: Why skirt and flank steak are perfect for this dish How to cut the steak to guarantee most tenderness Nathan’s marinating method How to cook mai-fun (skinny rice noodles) in 30 seconds How to julienne a cucumber in 30 seconds This is a recipe long overdue, the amazing Field to Fork dinner hosted by our local CSA, …