Articles in Tofu & Eggs
If Heidi Swanson, cookbook author - Super Natural Cooking: Five Ways To Incorporate Whole and Natural Ingredients into Your Cooking and food blogger of www.101cookbooks.com says that this is one of the very best …
I know it’s a bit early to start thinking about Chinese New Year, but I wanted to start a week ahead and post several recipes that would make perfect dishes for the upcoming Chinese New …
working late all week
too hungry to be fancy
five minute dish yay
…..
Last month’s appearance on ABC kinda snuck up on me - I didn’t have time to solicit votes on which blogger dish to cook! Sorry about that, I ended up making Rice & Noodle’s Firecracker Shrimp, a dish that I can practically make in my sleep. Well, I practically cooked it in my sleep …
Now how backwards is this:
Live broadcast via very expensive digital news cameras -> transmits via fancy satellite somewhere up in space -> to massive receiver at my cable company that I pay $123.00 per month to -> though thousands of miles of underground digital cable to my HD-ready cable box -> that gets recorded in high quality, digital format (like Tivo) -> saved low quality to VCR tape (yeah, that is SO 1985!) -> pay someone $40 to get 4 minutes of video from scratchy quality VCR tape onto …
I witnessed something yesterday that compelled me to post something that was NON-ANIMAL:
At stoplights, most people will chat on the phone, daydream or play air drum to the radio. Me? I sit there and rehearse different apologies to say to my kids’ daycare teachers, “I am SO sorry Mrs. so-and-so….my Mom warned if I ate too many spicy chilies during my pregnancy that my kids …
Here is my recipe for Crab Fried Rice. I did write another post on fried rice with some similar material and goes a little more in-depth, its a must read: The Secrets to the Best …




