August 10, 2009
It’s week 3 of the Summer Fest! Last week we all made recipes using fruit from trees, and this week it’s all about Beans and Greens. If you haven’t yet heard about Summer Fest, it’s a four-week celebration of fresh-from-the-garden food: recipes, growing tips, even tricks for storing and preserving summer’s best with my [...]
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July 21, 2009
A little over a year ago, I met Chef Martin Yan for the first time at a Publix Aprons event. I was so girly-giddy that I breathlessly told him that he was my “culinary superhero.”
And if that didn’t scream, “freaky-fan-stalker!” then maybe he got a clue when I got a little so close trying to [...]
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