January 19, 2009
I asked my Mom for a couple of Chinese New Year recipes to give to you, and here is one she came up with, called 100 Flower Blossoms.
This dish is meant to wish you a blossoming and beautiful beginning in the new year. Mom chose broccoli and cauliflower for their plentiful florets, and the carrot [...]
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January 17, 2009
I know it’s a bit early to start thinking about Chinese New Year, but I wanted to start a week ahead and post several recipes that would make perfect dishes for the upcoming Chinese New Year, such as this Chinese Marbled Tea Egg recipe.
Isn’t the shell of the Tea Egg absolutely gorgeous? The best part [...]
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