Mushroom Tofu Potstickers

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While these may not look like your normal cutely folded potstickers, let me assure you that these are 100% even better. Not only are they easier and faster to fold (No delicate crimping of pleating), they have MAXIMUM crispy crunchy surface! Double win for sure. We ended up folding 100 of these babies. 25 to eat straight away and the …

Korean Kalbi Baby Back Ribs

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  *I recently posted this recipe with the LG Oven Giveaway (hey, I’m giving away an oven!!!) and updated this recipe to include a video on how to make these yummy ribs. ~Jaden The nearest good Korean BBQ restaurant is over an hour drive away, simply too far when the best accompaniment to Korean BBQ is several super-cold OB beer alternating …

Giveaway: LG EasyClean Double Oven Range + Korean Kalbi Baby Back Ribs Recipe

giveaway

The nearest good Korean BBQ restaurant is over an hour drive away, simply too far when the best accompaniment to Korean BBQ is several super-cold OB beer alternating with sips of chilled soju (Korean rice alcohol, like Japanese sake).

That’s why we love making Korean food at home, but it also means that I have to . . .

Baby Bok Choy with Ground Chicken Stir Fry

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    After a weekend of partying, gourmet eats and running around at Disney World, we’re ready for simple, homemade meals. This past weekend, Scott, Todd/Diane and I hosted our 6th Food Blog Forum event at Disney World (well, it’s 2nd time at Disney, 6th conference overall). I’ll be sharing lots of photos and thoughts from the event in another post …

Chinese Daikon and Carrot Soup

Chinese Daikon and Carrot Soup

I’ve been making a lot of Chinese home-style soups lately – Nathan has been going through some health challenges lately and all he wants to eat is clear soup. My house smells like Mom’s house when I simmer a pot of soup. One most frequently asked questions I get is, “what’s your favorite recipe from your Mom?” It’s tough to …

How to Cook Chinese Sausage

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My parents came to visit us last week, a pitstop on their way to a Transatlantic cruise and vacation. Normally, when they come visit, Mom will call a week before to get “my list” of things to bring – Asian foodstuffs that I can’t buy in my Florida markets but that she can find near her home in Las Vegas. …

Chinese Grilled Shrimp

Grilled Shrimp Chinese Style Recipe

My parents grill outdoors quite often, they live in Las Vegas so they can pretty much grill year-round (though I bet during the hottest summer weeks, you could grill directly on the sidewalk). Mom is one of the best hostesses I know, always making sure that there is plenty of food and drink to feed all the guests plus extra …

Green Beans with Chinese Preserved Radish Stir Fry

Green Bean Stir Fry with Chicken and Preserved Radish Recipe

I try not to create recipes using strange Asian ingredients that you all might be intimidated in trying, but there are exceptions. No, don’t worry, I won’t be having you ask for soy sauce duck tongue (a delicious Taiwanese beer snack!) or ancient Chinese bitter herbal remedies (blech!) This recipe calls for Chinese Salted Radish or also called Chinese Preserved …

Healthy Hummus Recipe

Hummus Recipe

Once a week, I head down to Sarasota to meet up with my friends for a “Sit and Spin” at The Good Yarn. My fiber-loving friends will understand what that means, and for the rest of you, it means that I hang out with friends while spinning wool on my Schacht Ladybug. Other than cooking, photography and blogging, I also …

Curried Beef Dumplings

Curried Beef Dumplings Recipe

This recipe for Curried Beef Dumplings is from Carla Hall’s brand new book, Cooking with Love. Carla is a co-host on ABC’s The Chew and a “Fan Favorite on Bravo’s Top Chef All Stars. What I love about this recipe is that it’s sort of a cross between steamed sui mai (dim sum dumpling) and pan-fried potstickers. It’s the best …

Coconut Curry Shrimp with Coconut Rice

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There isn’t a curry that I don’t like. Well, as long as the spice level is is not outrageously crazy! This is a seafood curry that I made recently on television, and it’s a Caribbean Creole curry from the cookbook, Flavors of Belize (I made Beef Satay with Habanero Peanut Sauce from the book too). I learned something new from …

Chinese Fried Wontons

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Chinese dumplings are probably one of the most convenient and versatile foods to keep around. 1- They go from frozen to appetizer or dinner in just a few minutes. 2- You can pan fry/steam (like potstickers/gyoza), deep fry, boil or steam. 3- They’ll store in the freezer for months. Dumplings are my emergency food (unexpected hungry visitors!), midnight snack (shhhh….don’t …