Prawns with Coconut Milk and Preserved Crab Fat (Ginataang Hipon with Gata and Taba ng Talangka)

posted by Jaden on December 7, 2010

Recipe for Prawns with Coconut Milk and Preserved Crab Fat (Ginataang Hipon with Gata and Taba ng Talangka) by Trissa Lopez at my other site, New Asian Cuisine.

posted in Recipes