Kansha: Celebrating Japan’s Vegan and Vegetarian Traditions by Elizabeth Andoh Description from Amazon: The celebration of Japan’s vegan and vegetarian traditions begins with kansha—appreciation—an expression of gratitude for nature’s gifts and the efforts and...
I started knitting when I was 8 months pregnant with Andrew, my belly was so big that there wasn’t much I could do comfortably other than lounge on the couch watching television and short craft projects that didn’t involve noxious glue. The belly made a...
This is a sponsored review from BlogHer and Kenmore. My in-laws, “Mimi” and “Papa” came to visit last week. They’re all the way from bitter-cold Buffalo, New York to come visit us in 80-degree perfect Florida fall. Of course,...
I recently took a trip to The Pampered Chef headquarters in Chicago to host their first ever live online cooking show featuring holiday recipes and decor tips. I had great fun, thousands of people watched online and here is one of the recipes that we made on the show....
