This Chinese recipe features some of the best dried and preserved Chinese ingredients: dried shrimp, Chinese sausage and dried mushrooms. Traditionally, this dish is made with white rice or sticky, glutinous rice. But we’re using brown rice to create a...
We’ve been a little distracted for the past week, new babies, another new baby that is just learning how to waddle and getting quotes to build a new fence for animals (sheep! alpaca! bunnies!) Pretty soon, I’ll have to rebrand this site to be...
The once empty garage-turned-playroom-turned-moving boxes storage-area-turned-photography studio is now finally looking lived in, played in, worked in. In other words, it’s a mess and I love it. The wire shelving that holds my props is now about to collapse from...
This Seafood Noodle Soup has a delicious broth flavored with Japanese miso and packed with all kinds of seafood goodies! Shrimp, scallops and fish are mixed with mushrooms to create a hearty fresh soup! Why This Seafood Noodle Soup Is So Good A great dish for seafood...
If you’re craving savory Japanese flavors, then this Miso Soup with Mushrooms and Tofu will hit the spot! Miso soup, fortified with egg, silky mushrooms, tofu and whatever leafy greens – so good! Why This Miso Soup With Mushrooms Is So Good An easy miso...
