Poutine with Air Fryer Fries

We love starting with frozen french fries in the air fryer. Use leftover gravy for this recipe, or a package of instant gravy.

Feel free to use any type of cheese - the traditional cheese curds in Poutine may not be for everyone - we just use whatever shredded cheese is in our refrigerator!

Use this Poutine recipe as a base - and customize it with your favorite flavors and toppings.

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Prep Time 5

Cook Time 20

Course Side Dish

Cuisine Canadian

Servings people

Calories 349 kcal

Equipment

Air fryer

Ingredients

1 pound frozen french fries
1/2 cup shredded cheese
1/2 cup prepared gravy

Instructions

Set your air fryer to cook at 400F for 20 minutes. Place fries in basket or shelves (depending on your model). Cook, tossing the fries in the basket or rotating shelves halfway through.
Place the hot fries on a serving platter, top with shredded cheese. If you want the cheese nice and melty, you can microwave for 30 seconds. Top with hot gravy.

Nutrition

Calories: 349kcalCarbohydrates: 36gProtein: 7gFat: 21gSaturated Fat: 7gCholesterol: 13mgSodium: 779mgPotassium: 498mgFiber: 5gSugar: 1gVitamin A: 95IUVitamin C: 7mgCalcium: 81mgIron: 2mg

Keyword poutine, leftover gravy

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