Strawberry Herb Vinaigrette

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Muddle fresh or frozen strawberries together with your favorite flavor vinegar and fresh herbs of choice for a vinaigrette that sparkles like a springtime garden. Honey/agave amounts will vary on the sweetness of your strawberries.

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Prep Time 5

Total Time 4

Course condiment, sauce

Servings servings

Calories 72 kcal

Ingredients

¼ cup mashed frozen or fresh strawberries
2 tablespoons white wine vinegar
½ teaspoon grainy mustard
1 teaspoon honey or more to taste
Pinch minced fresh herbs like thyme, basil, oregano or mint
2 tablespoons avocado oil
Sea salt and freshly ground black pepper
3 tablespoons water

Instructions

Shake or whisk together the mashed strawberries, vinegar, mustard, honey, and herbs.
Drizzle in oil while continuing to mix.
Season with salt and pepper.
Add water and mix once more to combine.

Notes

Makes ¾ cup.

Nutrition

Calories: 72kcalCarbohydrates: 2gProtein: 0.1gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 8mgPotassium: 19mgFiber: 0.2gSugar: 2gVitamin A: 2IUVitamin C: 5mgCalcium: 3mgIron: 0.1mg

Keyword herbs, strawberries, vinaigrette

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