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Minty Indian Yogurt Dressing Recipe

Minty Indian Yogurt Dressing Recipe

A refreshing and tangy sauce with yogurt, mint, and Indian spices. Perfect for salads, marinades, or dips. Vibrant and flavorful!
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Prep Time 10 minutes
Total Time 10 minutes
Course lunch, sauce, signature buddha bowl
Calories 504 kcal

Ingredients
  

Minty Indian Yogurt Dressing: Yields 1 ½ cups

  • ¾ cup full fat plain yogurt
  • ¼ cup mayonnaise
  • ¼ tsp coriander
  • ¼ tsp cumin
  • ¼ cup fresh mint julienned
  • 1 lemon juiced
  • 3 tbsp of water more to thin to your preferred consistency
  • Salt and pepper to taste

Instructions
 

  • Make your yogurt dressing. Combine all ingredients in a mason jar and cover tightly with a lid and shake well.
  • Adjust with additional water to get your preferred consistency.
  • Taste and adjust for salt and pepper.

Nutrition

Calories: 504kcalCarbohydrates: 11gProtein: 7gFat: 48gSaturated Fat: 10gPolyunsaturated Fat: 25gMonounsaturated Fat: 11gTrans Fat: 0.1gCholesterol: 47mgSodium: 447mgPotassium: 375mgFiber: 1gSugar: 9gVitamin A: 703IUVitamin C: 5mgCalcium: 264mgIron: 1mg
Keyword asian salad dressing, indian yogurt dressing, minty
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