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chooclate chip cookie in a mug on a red plate with a fork.

Microwave Chocolate Chip Cookie

Make this super simple Microwave Chocolate Chip Cookie in just one minute! Top it with a generous scoop of your favorite ice cream for the perfect single serve dessert.
3 from 1 vote
Prep Time 4 mins
Cook Time 1 min
Total Time 5 mins
Course Dessert
Cuisine American
Servings 1
Calories 492 kcal


  • 2 tbsp butter dairy free if needed
  • 1 tbsp brown sugar
  • 1 tbsp sugar
  • 1/4 tsp baking powder
  • 1/8 tsp of salt
  • 1/4 tsp vanilla extract
  • 3 tsp flour gluten free if needed
  • 2 tbsp semi-sweet chocolate chips


  • In a mixing bowl, microwave butter for about 30 seconds or until melted
  • Combine brown sugar, granulated sugar, baking powder, salt, and vanilla extract; stir until mixture is a smooth liquid
  • Add flour and chocolate chips, mix until you have a doughy texture
  • Transfer cookie dough into a mug or ramekin and microwave on high for one minute
  • Top with a scoop of ice cream and enjoy!


Serving: 1gCalories: 492kcalCarbohydrates: 45gProtein: 3gFat: 34gSaturated Fat: 21gTrans Fat: 1gCholesterol: 62mgSodium: 313mgPotassium: 201mgFiber: 3gSugar: 35gVitamin A: 715IUCalcium: 95mgIron: 2mg
Keyword chocolate chip cookies, cookies, desserts, Easy Recipe, microwave, Microwave Recipes
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