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+ servings

Blueberry Muffin in a Mug

Whether you want to make a sweet quick bread to go with your morning cup or coffee or tea, or need a quick dessert, this is the perfect single serve blueberry muffin recipe. This muffin recipe comes together in just minutes and is made in the microwave for efficiency. 
5 from 5 votes
Prep Time 3 mins
Cook Time 2 mins
Total Time 5 mins
Course Breakfast, Dessert
Cuisine American
Servings 1
Calories 481 kcal


  • 1/3 cup all purpose flour
  • 2 tbsp brown sugar
  • 1/4 tsp baking powder
  • a pinch of salt
  • 2 tbsp butter melted
  • 1/4 cup milk
  • 1/4 cup fresh blueberries


  • In your mug combine dry ingredients, flour, brown sugar, baking powder, and salt; mix until combined
  • Next, add butter and milk; mix until you have a smooth batter
  • Add in blueberries and microwave for 1-2 minutes
  • Sprinkle with sparkling sugar and enjoy!


Serving: 1gCalories: 481kcalCarbohydrates: 59gProtein: 6gFat: 25gSaturated Fat: 16gTrans Fat: 1gCholesterol: 66mgSodium: 340mgPotassium: 164mgFiber: 1gSugar: 26gVitamin A: 799IUCalcium: 161mgIron: 2mg
Keyword blueberry muffin, Easy Recipe, microwave, Microwave Recipes, Mug Cake
Tried this recipe?Let us know how it was!