Microwave Mac and Cheese
Learn how to make the creamiest mac and cheese in the microwave in just minutes! This perfect single serve portion will become your new go-to!
- 1/2 cup noodles of choice
- 1 cup water
- 1/4 tsp salt
- 1/3 cup milk non-dairy alternative if needed
- 1/2 cup cheese of choice
Combine pasta, water and salt in a bowl, stir
Microwave on high for 2 minutes
Remove and stir; continuing microwaving in 1-2 minute intervals until pasta is tender
Stir in milk and sprinkle cheese, microwave for additional 15-20 seconds to melt cheese
Stir until a creamy sauce is formed
Sprinkle with salt and pepper, enjoy!
Serving: 1gCalories: 389kcalCarbohydrates: 27gProtein: 21gFat: 22gSaturated Fat: 14gCholesterol: 67mgSodium: 981mgPotassium: 230mgFiber: 1gSugar: 5gVitamin A: 698IUCalcium: 513mgIron: 1mg