Pineapple Teriyaki Sauce Recipe
Shake up ingredients in a mason jar.
Prep Time 5 minutes mins
Cook Time 1 minute min
Course sauces
Cuisine Asian
Servings 8 people
Calories 6 kcal
- 1 8 oz can crushed pineapple
- 3 tbsp low sodium soy sauce
- 1 tbsp rice vinegar or apple cider vinegar
- 1 tsp grated fresh ginger use microplane grater
- 1 garlic clove finely minced
- 1/4 cup water
- 1 tsp sesame seeds
Calories: 6kcalCarbohydrates: 1gProtein: 1gFat: 1gSodium: 267mgPotassium: 14mgFiber: 1gSugar: 1gVitamin C: 1mgIron: 1mg
Keyword buddha bowl, buddhabowl