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Sesame Ginger Dressing

Sesame Ginger Dressing Recipe

A delightful combination of sesame oil, fresh ginger, soy sauce, rice vinegar, and a touch of sweetness, this homemade dressing adds an irresistibly flavorful and tangy twist to any salad or stir-fry dish. Its aromatic sesame and ginger notes will elevate your taste buds and bring a delightful Asian-inspired flair to your meals.
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Prep Time 10 minutes
Total Time 10 minutes
Course sauce
Servings 4
Calories 181 kcal

Ingredients
  

Sesame Ginger Dressing: Yields 1 cup

  • ¼ cup sesame paste tahini
  • 1 tsp grated fresh ginger
  • 3 tbsp rice vinegar
  • 1 tbsp light soy sauce
  • 1 tbsp honey maple or agave syrup
  • 1 tsp Asian sesame oil
  • 2 tbsp neutral flavored oil canola, vegetable, grapeseed
  • 2 tbsp water
  • Salt and pepper to taste

Instructions
 

  • Add all dressing ingredients to a small bowl and whisk to combine.
  • Taste and adjust for salt and pepper.

Nutrition

Calories: 181kcalCarbohydrates: 8gProtein: 3gFat: 16gSaturated Fat: 2gPolyunsaturated Fat: 6gMonounsaturated Fat: 8gTrans Fat: 0.03gSodium: 258mgPotassium: 83mgFiber: 1gSugar: 4gVitamin A: 10IUVitamin C: 1mgCalcium: 23mgIron: 1mg
Keyword ginger, sauce, sesame, sesame salad dressing, sesame seeds
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