Green Goddess Tofu Bowl
Everything we loved about Green Goddess salad (think tons of herbs, creamy yogurt, and fresh pops of vegetables like broccoli and artichokes!) is in this bowl. It’s a favorite when we’re cleaning out the fridge and creating a vibrant fresh meal.
Ingredients
- 2 blocks extra firm tofu pressed and sliced into cubes
- 2 avocados diced
- 2 heads butter or bibb lettuce
- 1 small jar grilled artichoke hearts
- 4 cups broccoli or broccolini blanched
Green Goddess Dressing:
- 1 cup plain greek yogurt
- 1 cup mixed fresh herbs i.e. cilantro, parsley, green onions, basil, etc.
- 1 garlic cloves
- salt and pepper to taste
- 1 tbsp lemon juice optional
Topping:
- pumpkin seeds /pepitas
Instructions
- Prepare the Green Goddess Dressing adding Greek yogurt, fresh herbs, garlic, salt, and optional lemon juice into blender and blend until smooth.
- In four bowls, arrange butter or bibb lettuce leaves, tofu, diced avocados, grilled artichoke hearts, and blanched broccoli or broccolini.
- Drizzle each bowl generously with the Green Goddess Dressing.
- Sprinkle a handful of pumpkin seeds (pepitas) over each bowl for texture.
- Serve the Green Goddess Tofu Bowl immediately.
Nutrition
Calories: 360kcalCarbohydrates: 24gProtein: 26gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 11gTrans Fat: 0.003gCholesterol: 3mgSodium: 232mgPotassium: 1425mgFiber: 11gSugar: 7gVitamin A: 4768IUVitamin C: 115mgCalcium: 223mgIron: 6mg
Tried this recipe?Let us know how it was!