Pork chops marinated in a savory whiskey-miso sauce.
I really had a lot of trouble naming this dish. It’s Fried Rice. But with quinoa, not rice. Fried Quinoa? That just sounds funky. Anyways, it’s subbing the heart-healthy, protein high ancient grain, QUINOA for the rice. I cook the Quinoa Fried Rice exactly in the same style that I cook Chinese Fried Rice. You know what? I like it …
Step by step video recipe for Shrimp and Grits from food writer and author Jenna Weber.
Short 2-minute video with step by step to make what my kids call “Taiwanese Spaghetti” – Taiwanese Noodles with Meat Sauce Recipe
Watch video step by step how to make Chinese Beef Broccoli with Jaden.
Not only does this recipe feature maximum eye appeal for a fat steak, but the method of scoring a steak is one of the easiest ways to get big flavor in little time. My girlfriend (and chef) Kelly comes over every Monday to test recipes for the blog – and she spied this method in a recent Food and Wine …
How to make a simple roast chicken with miso. Recipe with step by step photos on how to spatchcock a chicken.
The secret to the very best mashed potatoes recipe is only using 2 ingredients! Recipe from award-winning chef Cory York.
Light, airy and crispy Chinese spring rolls – recipe from my Mom.
Recipe with step by step photos for Pork Belly Buns – learn a surprising cheater steamed bun recipe that my Mom taught me!
I’m so affected by food that even the mention of certain city names can illicit a salivary response. Pavlov’s dog for the foodie. If I think “Chicago”, I immediately remember Grant Achatz painting our table with candy gems, fruit baubles and sweet jams. Tomorrow, I’m heading back to Chi-town to speak at a food blogger event hosted by Verizon Wireless. Included in the trip …
How to cook rice in the microwave – in less than half the time it takes on stove or rice cooker.