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Baked Fish in Parchment (video)

This is a dish for my bachelor brother, Jay, who lives alone and has those awful working hours only doctors on-call could endure. Sure, it looks glam on Grey’s Anatomy, but I honestly don’t think he’s romping in the supply closet. Or at least I don’t want to think that. Simple, flexible recipes with little clean-up are the type of …

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How to make Cupcake Cake Pops (video)

I know I’m so incredibly late to the Cake Pops party, but hey I’m here, even if it’s a year later! The beautiful and talented Bakerella introduced the world to her cake pops and I’ve been ooh’in and aah’in from day one. Bakerella was kind enough to email me a few extra tips to ensure that these cuties would turn …

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What to eat for Chinese New Year

The Chinese calendar isn’t as straightforward and predictable as the Western (Gregorian) calendar. The length of a month isn’t always 30…um…31…no…29…or 28 days. Okay, okay, so both calendars are kinda screwy. But what I meant was that Western New Years is always called January 1st. Chinese or Lunar New Year falls on a different day every year, anytime between January …

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BBQ Pitmaster Chef Paul’s Sweet & Smoky Ribs

Another sweet and smoky recipe? Yep! I can sweet and smoky anything – even tofu (maybe next week!) BBQ fans are loving the new BBQ Pitmasters Show on TLC and I was lucky enough to get a recipe for Chef Paul Peterson’s Sweet and Smoky Ribs. New Twitter friend, Steve Wilson, who runs Grilling Companion website was kind enough to …

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Beer Steamed Clams with Bacon & Tomatoes

This is possibly one of the best 10 minute meals I’ve ever made! I’ll take clams any which way (well, except rubbery overcooked) – steamed, raw, fried, smothered and creamed in soup. When I’m lucky enough to get my hands on really fresh manila clams, I always invite friends over to feast…. (Continue reading at Steamy Kitchen on TLC)

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Cola Glazed Baked Wings

I’ve got a bottle of wine and a bag of salty pistachios next to me come getting ready for launch of a brand-new design for SteamyKitchen.com tonight and what do I do? I write a new post just to throw in a little excitement And stress, as if launching a new design wasn’t enough. But how could I show off …