Kale Chips Recipe


Step by step photo recipe for healthy snack – Crispy Baked Kale.


Chicken Wings, Momofuku Style


I was lucky enough to share the green room with Chef David Chang of Momofuku while we were both cooking on View From The Bay television show in San Francisco. If you’ve never heard of David Chang, he’s the guy that Anthony Bourdain calls the one of the best chefs in the world.” And if you’re familiar with Bourdain, the …


Sous Vide Supreme Review

Now you can cook like Thomas Keller, Heston Blumenthal and Ferran Adria with The SousVide Supreme, the world’s first water oven designed specifically to bring the gourmet restaurant sous vide cooking method into home kitchens. The result is lusciously silky chicken, juicy, perfect and evenly cooked steaks just like from a master chef. This machine is the size of a …


Jim Lahey’s No Knead Baguette (Stecca)


I’m thrilled to share that I’m featured on Oprah’s Holiday 2009 website along with some other fantastic bloggers and good friends like Gluten Free Girl & The Chef, Kalyn’s Kitchen, Stephanie O’Dea, Jennifer Perillo and Fuji Mama! Come check out all of our holiday recipes – we’ll be contributing all season long! I’m a lazy lazy baker. My oven gets …


Clams Casino

Ditch the old-school Clams Casino recipe that’s usually covered with a soggy, tasteless breading. Why would I want to hide my precious clam under baked breading? If there’s anything that’s going cover the clams — it’s gonna be BACON! Clams Casino recipe over at Steamy Kitchen on TLC!


Sweet Pumpkin Fried Wonton Desserts

If you are not up to making pumpkin pie (me) these little treats are perfect. Bite sized, filled with pumpkin puree, cream cheese and pumpkin spices- like clove, nutmeg and cinnamon. Fry ‘em up and an instant dessert that even the kids will love. Oh, and serve them with a scoop of ice cream and you’re golden. I made these …


Review: How to Dry Age Steaks with Drybag

I know we haven’t even reach one major holiday and I’m already going to ask you to start planning ahead for your next one, whether it’s Christmas, New Year’s, etc. By then, you’ll probably be turkey’d out, so let’s talk beef. Specifically dry-aged beef. We celebrate Christmas or Chrismukkah with family and our neighborhood friends, and the one thing that’s …


Pasta, Bacon and Peas


I feel like that commercial for Beggin’ Strips… baconbaconbaconbacon…BACON! It’s a recipe I’ve adapted from Marcus Samuelsson’s brand new book, New American Table….recipe for Pasta, Bacon and Peas.

Pioneer Woman’s Buttermilk Biscuits

Must. Make. These. Or let him… Make them for you. You might as well add flour and buttermilk to your grocery list right now. Read more Pioneer Woman’s Buttermilk Biscuits Recipe on Steamy Kitchen on TLC. === NEWS FLASH! The Good Bite team has announced their semi-finalists for the Quaker Awaken Your Senses Challenge! Vote for who wins $10,000 to …


Pan-Fried Pumpkin Gnocchi with Brown Butter Sage


Update 12/8/09 I’m thrilled to share that I’m a featured blogger for Oprah’s Holiday 2009! This is one of those perfect perfect fall-winter recipes that you must make for Thanksgiving. Because it’s super-simple. If you’ve never made gnocchi before, please trust me that it’s easier than you think…please don’t be intimidated by the “gn” Two throaty letters THAT close together …