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How Artisan Japanese Sake is Made
Many of you know that Japanese sake is made from rice, but did you know that premium artisan sake is done mostly by hand?...
Which of you goofballs taught my kids Numa Numa?
At the start of filming a very serious matter…like choosing the winner of the $239 Praxis Language Giveaway, something very unexpected and smelly happens....
Steamy Kitchen Kids on TV
Kids these days are so tech savvy, it’s pretty scary. I gave Andrew and Nathan a small $60 Flip camcorder, about the size of...
Kitchen Scale Winner
So who won the Leifheit Kitchen Scale that I offered in my podcast with Michael Ruhlman? Watch Nathan and I pick and announce the...
A Steamy Interview with Michael Ruhlman
Michael Ruhlman’s Ratio: The Simple Codes Behind the Craft of Everyday Cooking is not a cookbook that I would normally add to my cookbook...
I swear we weren’t drunk…
Okay, Stephanie Izard (last season’s Top Chef winner) and I weren’t THAT drunk. Club Med Insider: Interview with Stephanie Izard from Jaden Hair on...
Aged Black Garlic: a new superfood?
View 7 photos in the above slide show Why is it that Asian ingredients that are “good for you” are so darn ugly and...
Steamy Kitchen on Daytime TV!
I’ve been so excited all weekend that I just couldn’t focus or concentrate on anything other than making the pile of chocolates and wine...
Steamy Kitchen Cookbook Update
7 more days. 6 more days and my edits are due…. It will come out Fall ’09! I cooked and photographed all the dishes...
What the Heck Did I Say to Ming Tsai?
Just when I thought Steamy Kitchen would be without this recording of a convo I had with superstar Chef Ming Tsai on the phone...
A Nifty Trick: How To Peel and Cut Kiwi Fruit
These little fuzzy kiwi fruits are fussy to peel, because the skin is so incredibly thin, and a perfectly ripe kiwi is delicate to...
15 Minute Asian Light Meals
It's my birthday and I want to give you a gift! Enter to win a super cool Flip Video Camcorder! Watch my video for...
Making a SteamyKitchen fashion statement
This weekend, we decided to take the kids to DisneyWorld to celebrate Andrew's 5th birthday. I had absolutely nothing to do with Scott's selection...
Behind the Scenes at ABC
If you are curious to see what happens behind the scenes when I'm cooking live on TV - as part of the morning news...
Martin Yan carves a chicken in 18 seconds!
Watch a video of Martin Yan carving a chicken in 18 seconds!

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