Alright, my friends, let’s talk soup. Specifically, this crazy easy Mushroom Miso Soup. It’s truly like a hug in a bowl, and has just enough umami flavor to make you feel like you’re sitting in a Japanese restaurant without getting a hefty bill at the end of...
If you’re here because the phrase “food as medicine” caught your eye and you rolled them a little, I get it. For years, these words conjured images of overly optimistic hippies standing on street corners, selling raw milk, or even the more modern health...
If you’re anything like me, you probably struggle to wrangle your family to sit down for dinner. And we’re not alone! In fact, family dinners have declined by 30% in the last 3 decades! Inspired by the Fantastic Fungi Community Cookbook, this Sausage & Mushroom...
This recipe is inspired by the seasonal changes that happen late in the year, and the resulting lack of natural sunlight. As the days grow shorter and the sunlight scarce, I know many of us start to feel the effects of Seasonal Affective Disorder, with its pesky brain...
Get ready to have your mind blown with these Lion’s Mane Crab Cakes! No, it’s not crab – these golden brown beauties are crafted from Lion’s Mane (or Hericium Erinaceus), a delicious mushroom that resembles the mane of a lion. (Some also compare them...
