Cloves have a very strong distinct flavor. This spice is traditionally used in savory dishes. When purchasing clove you should look for a large whole clove with plump buds. Whole cloves can be stored in a cool dry place, ground clove should be stored in small amount is an air tight container away from light.
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I'm Jaden Rae, a TV chef, cookbook author, recipe developer, and the creative force behind Steamy Kitchen, a 19-year food blog focused on Asian cuisine and mindful living. Steamy Kitchen has been featured on The List, the Today Show, Oprah.com, Martha Stewart Living Radio & more.
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