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Comments 43

  1. Virginia

    Bad Jaden, bad, bad, Jaden!! My ass is already huge! We made everything in your cookbook and ate it in one weekend – well almost everything! Bad, bad, bad woman!

  2. Tuty @ Scentofspice

    This will definitely give all the essentials I need to get through my day without actually drinking coffee!

  3. Rachelle

    Oh. My. God. And I thought the Girl Scouts were the devil this month with their dang cookies! This looks delish. Dessert for breakfast is the best way to live. :o)

  4. Sue

    I REALLY shouldn’t have clicked on this, but I couldn’t help myself. They are too gorgeous. I’m so impressed that you actually had some leftover mascarpone. A spoon always finds its way into mine.

  5. sharon

    My hubby is a weirdo and doesn’t like Tiramisu…though I have a sneaking suspicion he would definitely eat these. YUM.

  6. Liam O'Malley

    These are SO GOOD.

    I made them yesterday and they were every bit as delicious as they look. Thank you so much for posting this recipe and linking Ivory Hut, Jaden!

    I tried to track/pingback to the blog here but I couldn’t figure out how to do it.

    Against all better judgment, I actually did a calorie count estimate for these bad boys as I was putting together the recipe. You can see the info I came up with on my post about it at My So-Called Knife.

  7. stacy

    We made this for dinner (dessert for breakfast for dinner!) and it was a huge hit with the whole family (no surprise). It was great with a little bacon on the side. The leftovers have been fantastic as well. Thanks for a delicious (albeit decadent) meal!

  8. curioustastebuds

    What an awesome idea! First of all, I think tiramisu is just heavenly. And making it into a breakfast meal with the use of pancakes is just a great twist to it. It looks like a simple dish, but I’m pretty sure that it would taste just as good. I can’t wait to try it!

  9. Brooke @ Food Woolf

    When this photograph was talked about yesterday at the food blog forum I definitely had one of those FULL STOP moments. It was a record skipping kind of thing where all I could think was: WHERE CAN I GET THIS RECIPE? Thank you for bringing this dangerous treat to my attention. God help me.

  10. pita bread

    Well, the only problem I have with these is … breakfast or desert, or maybe a sweet afternoon snack? I guess any time is good for these pancakes.

  11. Nelson

    The pictures are beautiful. I’m still working on taking good pictures.

    I love and have therefore adopted the motto “life is short; eat dessert first” what better way to completely embrace that notion than by making dessert…er, ummm…I mean breakfast the first meal of the day?

    That was part of the thought process that brought about my recipe for Red Velvet Pancakes

    However, I think these are going to have to be on the list for this weekend. Thanks for sharing

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  13. John

    What an amazing combination! I’d never even thought of it! My wife and I can now eat Tiramisu for breakfast and dinner! This href=”http://www.sbs.com.au/food/recipe/57/Tiramisu”>Tiramisu Recipe
    is soooooo good you’ll want to dive into it!:)

  14. Sydney Sforzo

    i am sydney and i am 8 years old and i absolutely positively love pancakes but i never tried tiramisu but by the photo it looks really good. i can’t wait to make it with my grandma GiGi. PS please respond back (i love all your recipes)

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  22. Mimi

    Hi Jaden! It looks like the link is dead and alas, I’d love to try making this. Is it possible to reupload this recipe onto your site?

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