R.I.P. Crazy Mops

  We found what was left of Crazy Mops late this afternoon. Not sure what happened, the boys and I found the feathers and...

Salmon with Magical Butter Sauce

What you’ll learn: 5-ingredient salmon recipe Microwave: butter + your favorite fruit jam + balsamic vinegar Use on shrimp, pork chops, fish or steamed vegetables...

Jump

I recently heard this quote by Ray Bradbury, “Jump off a cliff and build your wings on the way down.” It’s supposed to be...

Pad Thai Zoodles Recipe

  Before I get into the recipe, I wanted to give you a quick peek at the Daytime TV studios where I tape cooking...

New logo, new stuff coming!

Ever since our post Needs Reboot, Scott had I have been working so hard re-vitalizing our business. We’ve been listening to podcasts, reading business manifestos,...

Home Grown Star Anise

A lovely reader sent a package of his homegrown star anise spice. Have you ever used star anise before? Normally, when I buy them...

Food Blog Forum, Asheville NC

Four and a half years ago, Diane crossed the Mexican border with “contraband” that I had requested via text from Tecate, Mexico. She arrived...

Goodbye Kitchen!

After 3 years of planning, designing, re-designing and procrastinating, we’ve finally started our kitchen remodel. I’ve been both looking forward to and dreading the...

Chinese Boiled Peanuts Recipe

Alongside fire-roasted chestnuts, Boiled Chinese Peanuts are sold as cheap street food in China. It’s a cold-weather thing, and I know I’m posting this...