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Indian Dal Nirvana

I subscribe to multiple cooking magazines, their glossy photos serve as my “look book” for dinner ideas. But my favorite section actually has no photos, the “dear editor” letters from readers revisiting a favorite food memory and pleading to weasel the recipe from the restaurant chef. Magazine editors and test kitchens take a complicated chef’s recipe, “home cookitize” for us …

Dr. BBQ’s Famous Baby Back Ribs

[imagebrowser id=17] Lots of photos above in the slideshow – we’ll show you how to fold the tin foil to encase the ribs so that the apple juice/honey doesn’t spill out. You think that a food enthusiast like me and a beef aficionado like my husband would have already dived deep into the black, charred world of charcoal. But no, …