Japanese Udon Noodle Soup Recipe

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Recipe for Japanese Udon Noodle Soup Recipe by Elizabeth Andoh, author of Kansha: Celebrating Japan’s Vegan and Vegetarian Tradition.

10-Minute Thai Shrimp Curry

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My favorite shortcut dinner is Thai Curry, which I call my fast food at home. 10 Minutes is all it takes for me to get this from refrigerator to table. This is an easy recipe to customize — any sort of sliced vegetables will work here, from sliced zucchini, matchstick-cut carrots, tofu cubes (use firm tofu) and thin sliced eggplant. …

15 Minute Udon Miso Noodle Soup

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Fast food Japanese style! Start to finish, this healthy and light Japanese Udon Miso Noodle Soup takes less than 15 minutes. Udon noodles are white, fat ‘n slighty chewy, wheat-based noodles from Japan. You can find them in the refrigerated section of your Asian grocery store and many regular grocery stores. They also come in dried noodle form too, but …