Happy Monday Steamy Kitchen, today we are giving away a Sous Vide Precision Cooker! This amazing kitchen tool cooks food at a very precise temperature in water. It is convenient and there is no worry of overcooking!
Anova Culinary AN500-US00 Sous Vide Precision Cooker
- Perfect results every time: never over or undercook your food again. The Anova precision cooker sous vide (pronounced “sue-veedâ€) circulates water at the exact temperature required for perfectly cooked meals, no matter what’s on your menu. Use the Anova app to access thousands of free recipes and monitor your cook from anywhere via your smartphone.
- What to cook: sous vide cooking s the perfect level of doneness for nearly any food of your choosing. Chicken, fish, vegetables, eggs, beef, lamb, pork and more are all ideal candidates for sous vide circulation. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none.
- New and improved: now with more power, faster heat up times, and improved Wi-Fi connection all in a smaller and more durable body, The Enova precision cooker is the perfect option for any home chef. It easily attaches to any stock pot or container with a fully adjustable clamp, and is water resistant for when accidents happen in the kitchen.
- Easy to use: simply attach the precision cooker to your own pot or container, fill the pot or container with water, add your food in a sealed bag, and cook manually with the built-in controls or with the Enova app.
- Customer experience: designed in San Francisco, CA. Anova delivers thousands of sous vide recipes for free in the Anova app, created for cooks of every skill level by award-winning chefs and home cooks alike
A secret in professional kitchens for decades, sous vide works by circulating heated water in a pot at a very precise temperature according to the desired doneness of your food, holding it there for the duration of your cook for exceptional results.
With just 3º making the difference between a rare and medium-rare steak, precision is key in the kitchen. This simple and approachable technique eliminates overcooked, dried out food and ensures edge-to-edge perfection every time you cook!
Now with more power, faster heat up times, and improved WiFi connection all in a smaller and more durable body, the Anova Precision Cooker is the perfect option for any home chef. It easily attaches to any stock pot or container with a fully adjustable clamp, cooks for up to about 8 people, and is water resistant for when accidents happen in the kitchen.
Sous Vide Precision Cooker Giveaway
Enter the giveaway below!
