Thanksgiving is stock season! Got some leftover vegetables from all those holiday meals? Why not make a stock? Vegetable stock is great for maximizing flavor and minimizing waste. If you’ve ever made a batch of homemade vegetable broth with onion...
Thanksgiving leftovers can be delicious... if you know how to reheat them the right way. Whether it’s leftover turkey, creamy mashed potatoes, or sweet potato casserole, reheating your Thanksgiving food properly will keep the flavors at their best and ensure it's safe...
Maybe you're prepping for Thanksgiving, or you've just finished it up, and now you're wondering what to do with all that leftover turkey. No one wants that delicious bird to go to waste! So what do you do? Can you freeze it? Absolutely, you can freeze leftover turkey!...
We've all been there: the day after Thanksgiving, staring at an overstuffed fridge, thinking, 'What on earth am I going to do with all these leftovers?' Before you go reheating the same plate for the third time, let's get a...
If you're anything like me, you probably love Thanksgiving festivities almost as much as the lingering aroma of turkey and stuffing in your kitchen. But what about the mountain of leftovers that seem to scream, 'Not turkey again!' every time you open the fridge? Fear...
Prices are sky-high these days and it seems our money just doesn't go as far as it once did. It's no wonder so many of us are looking for ways to cut costs. One would think a person couldn't be consistently shocked at the register total EVERY time they visit the...
What is Bone Broth? Bone broth is often gently simmered for 24 hours (or more!) to extract as much nutrients from the bones of an animal, whether it be fish, chicken, pork or beef. The long cooking time breaks down bone to release vitamins, collagen and calcium...
I don't know about you, but with all of the baking and cooking I do, I have a ton of spices laying around. From cinnamon sticks to cardamom pods, my cabinets are full of bags of extra spices that are taking up space and in the way. But here at Steamy Kitchen, we never...
Is your milk on the edge of turning bad? Then you need this post in your life! Buying extra milk at the store is super easy to do. Perhaps you went on vacation and came back to sour milk. Maybe you just forgot you had a container hiding in the back of your fridge....
One of the most common things to be stashed in the back of my fridge is a half-used carton of berries. Berries go bad so quickly, and I hate throwing them away, especially when they're so good for you and add so much flavor to any dish from breakfast to a quick snack....
Bread. Is there anything better than bread? We often buy or make a lot during the holiday season to have on hand for making sandwiches and toasts especially when you have some family over and someone needs a snack right away, but maybe you have too much bread and you...
Every family has different favorite meals, but one thing that's the same in every household is how much food is leftover after a big dinner is over. We HATE throwing food away, so we’re on a mission to repurpose anything you might have leftover after preparing meals....
I know I’m not the only one who loves serving up a bottle of wine for every occasion. But after the party is over, what to do with all of that wine that was left out overnight at the bottom of the bottle? We HATE throwing food (or drink!) away, so we’re on a mission...
If there's one thing that makes me happy, it's cookies. If you're like me, you probably use store-bought cookie dough to help take some of the pressure off baking cookies, and if you're really like me, you'll be tired of plain old cookies before you've used up all of...
Seafood is on the table for meals of all sorts, especially when it comes to celebrating the Feast of the Seven Fishes! But after that huge meal is done, what to do with all of the leftover seafood that's left in your refrigerator? We've rounded up our favorite ways to...
Potato Pancakes, also known as latkes are the ultimate Hanukkah dish. They are crispy and crunchy on the outside and soft and tender on the inside. Traditionally served with sour cream and applesauce, they truly make a fab side dish. The only issue is, it's the day...
Smoked Salmon is the perfect breakfast, lunch or dinner protein. It is salty, not too fishy, and goes great with many things. If you're anything like us, you bought a big pack of smoked salmon to feed your family during brunch and maybe you're struggling to finish off...
I know I'm not the only one who loves serving up a beautiful charcuterie board for a big party. But after the event is over, what to do with all of that leftover cheese, meat, and crackers? We HATE throwing food away, so we're on a mission to repurpose anything you...
When you're cooking a lot, one thing is guaranteed: there'll be tons of leftovers! We HATE throwing food away, so we're on a mission to repurpose anything you might have leftover after preparing big meals. ...
Ham is a classic dinner table staple. It graces our table on a number of big holidays and is the perfect center piece to your food filled dinner tables. As I am sure you know, Ham is rather large, therefor leaving copious amounts of leftovers, some of the best...
I'm Jaden Rae, a TV chef, cookbook author, recipe developer, and the creative force behind Steamy Kitchen, a 19-year food blog focused on Asian cuisine and mindful living. Steamy Kitchen has been featured on The List, the Today Show, Oprah.com, Martha Stewart Living Radio & more.
Thanksgiving is stock season! Got some leftover vegetables from all those holiday meals? Why not make a stock? Vegetable stock is great for maximizing flavor and minimizing waste. If you’ve ever made a batch of homemade vegetable broth with onion...
We've been there. You know you need to hydrate, but you're tired of boring plain water. Did you know there's a way to spice up your water AND do your body a favor? Yep, you can make your very own nutrient-packed ice cubes! Ahead, we'll teach you how to make our...
Thanksgiving leftovers can be delicious... if you know how to reheat them the right way. Whether it’s leftover turkey, creamy mashed potatoes, or sweet potato casserole, reheating your Thanksgiving food properly will keep the flavors at their best and ensure it's safe...