Lagostina Accademia Bistecchiera 11″ Grill Pan Review & Giveaway

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Lagostina

Lagostina USA provided the pan for review and for the giveaway. The opinions are my own. ~Jaden

heritage

I’ve had many grill pans in our kitchen, and just as many leave our kitchen. That’s because those grill pans aren’t made to last the very high heat of my stove and oven. We sear steaks, pork chops and chicken first, on the stove and then finish cooking in the oven.

lagostinaLagstina’s grill pan is made of thick, triple ply stainless steel with aluminum core for fast conductivity. It’s not only beautifully designed (those curves!) but extremely durable. The pan is made in Italy and carries a lifetime warranty.

The grill pan’s heavy weight allows the food to cook evenly. The pan’s sides gently slopes towards the front of the pan as a design element, though I wished the sides were even all over. The sloping side made it a little more difficult to transport with meat juices in the pan.

The pan is perfect for all types of stoves: induction, electric, gas. It is oven safe up to 425F.  ~Jaden

img_madeinitalyAbout Lagostina

Showcasing Lagostina’s core values of impeccable Italian craftsmanship, technical innovation and elegant design, this ultrastrong grill pan triple-wall construction and a sturdy grooved surface for perfect grilling and searing. Sear your meat expertly. The thick, triple-wall construction makes sure that heat is distributed evenly, helping you grill food in the most delicious way possible.

About Lagostina Accademia Bistecchiera 11″ Grill Pan:

  • Stainless steel
  • Dishwasher safe; induction safe
  • Made in Italy
  • 11″
  • Inclined edges for easy pouring; triple layer construction
  • Ergonomic handles
  • Mirror polish finish

Available at Bed Bath & Beyond $149.99 and Bloomingdale’s $180.00

Enter the Lagostina Accademia Bistecchiera 11″ Grill Pan Giveaway:

This post may contain affiliate links. Please read our disclosure policy for more information.



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I’m Jaden Rae, former TV chef, three-time bestselling author, and creator of Steamy Test Kitchen, a 20+ year-old digital space where food, wellness, and personal evolution intersect. What began as a recipe site has grown into a space for storytelling, plant-based healing, and breaking the rules of modern online life. My work has been featured on the Today Show, Oprah, Martha Stewart, ABC’s Recipe Rehab, Tim Ferriss’ book, and more.

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