KOTAI Gyuto Chef Knife Guest Giveaway

 

We are happy to announce Steamy Kitchen has partnered with KOTAI to give away a beautiful Gyuto Chef Knife with Hammered Blade!

We are so excited about this giveaway and know that having beautiful high grade chef knives in the kitchen makes all the difference when making your favorite recipes!     

 

Jaden’s Review of the Gyuto Chef Knife 

I was so excited to unbox this beautiful Japanese Gyuto Chef’s Knife. You can watch my unboxing and first impressions video below!

 

 

Jaden’s First Impressions: 

  • Beautiful Design 
  • Comfortable Handle 
  • Great Feel in Hand 
  • Love the Red Detailing
  • Love the Black Pakkawood Handle 

 

KOTAI is giving away one of their best chef knives to you!

We believe it will become the next right hand you always needed in the kitchen.

Japanese precision, Western robustness.

Best of both worlds.

  • Handmade
  • Razor-sharp Japanese steel
  • Perfectly balanced for comfort
  • Rust-resistant
  • Ultra durable, lifetime warranty
  • Blade guard included
  • HANDMADE KNIFE: Made with robust materials and Japanese craftsmanship to withstand heavy usage; our professional knife offers unrivaled strength and longevity.
  • SUPERIOR BLADE: Ultra sharp, hammered Japanese 440C high-carbon steel offers clean and precise cuts; non-chipping and tougher than Damascus steel knife.
  • EASY HANDLING: Elegant and robust pakkawood handle allows for secure grip and durability; perfect weight distribution gives a stable and comfortable grip.
  • ALL-PURPOSE: Versatile high-carbon stainless steel knife for everyday tasks and use; ideal for meats, veg or fruit and perfect all-round slicing knife.
  • HYGIENIC AND SAFE: 17% chromium corrosion-proof steel and water-resistant handle for no splinters or bacteria build-up; hygienic and food-safe.
 
 
 
 
 
 
View this post on Instagram
 
 
 
 
 
 
 
 
 
 
 

A post shared by KOTAI (@kotaikitchen) on

“When a chef invests in a blade, it must follow him all his life. That is why we work with KOTAI knives.” – Disciples d’Escoffier, world’s largest chefs association

 

Basically a fruit ninja!

 
 
 
 
 
View this post on Instagram
 
 
 
 
 
 
 
 
 
 
 

A post shared by KOTAI (@kotaikitchen) on

 

Other Top Chef Reviews 

  1. Heavy Duty 
  2. Sexy Design 
  3. Safe & Trustworthy

 – Davide Borin, Fabio Busalacchi, Andrea Viglione, Executive Chef, Pici Group

Powerful knife, yet very comfortable and precise. I always have it right beside me. 

– Thibaut Gamba, Michelin Star chef at La Table (5-star hotel Clarance), Lille, France

The handle feels great in my hand, it is well-balanced and I love the hammered pattern on the blade. Very good craftsmanship.

– Philippe Colinet, Twice Michelin Star chef at L’Olivier (5-star hotel La Bastide), Saint-Tropez, France

 

Get yours now! 15% off with “STEAMY15” !

KOTAI Gyuto Chef Knife Guest Giveaway

Enter the giveaway. 

 

Basically a fruit ninja!

 
 
 
 
 
View this post on Instagram
 
 
 
 
 
 
 
 
 
 
 

A post shared by KOTAI (@kotaikitchen) on

 

Other Top Chef Reviews 

  1. Heavy Duty 
  2. Sexy Design 
  3. Safe & Trustworthy

 – Davide Borin, Fabio Busalacchi, Andrea Viglione, Executive Chef, Pici Group

Powerful knife, yet very comfortable and precise. I always have it right beside me. 

– Thibaut Gamba, Michelin Star chef at La Table (5-star hotel Clarance), Lille, France

The handle feels great in my hand, it is well-balanced and I love the hammered pattern on the blade. Very good craftsmanship.

– Philippe Colinet, Twice Michelin Star chef at L’Olivier (5-star hotel La Bastide), Saint-Tropez, France

 

Get yours now! 15% off with “STEAMY15” !

KOTAI Gyuto Chef Knife Guest Giveaway

Enter the giveaway.