This is a recipe I created for Mori-Nu Tofu as a creative way to add more healthy tofu to your diet! ~Jaden I've got a really fun PRE and POST Thanksgiving recipe for you. This is perfect both for when you're hosting a holiday party AND if you're looking to use up...
Is this not the most brilliant name for a sandwich?! It's created by the one and only, Joe Yonan, food guru over at the Washington Post and one of the most happy journalists I've ever met (really!) He's got a new cookbook out, called Eat Your Vegetables: Bold Recipes...
I've taken taking one of the most elaborate (and delicious) Chinese dishes and created a no-fuss, simple recipe that anyone can make! Read on for how to make this Roasted Duck Recipe with fluffy Chinese Steamed buns too! Why This Chinese Roasted Duck Recipe Is...
There's nothing quite like a bowl of soup to offer comfort and warmth, especially when it's loaded with vibrant flavors. My Thai Hot & Sour Chicken Soup is exactly that – a bowl filled with comfort, tinged with the exotic flavors of Thailand. It not only warms...
Roasted Brussels sprouts in a sweet chili glaze, an awesome side! It'll convert any brussels sprout haters. They’re super-quick and simple to make and always so delicious. For the past 5 years, Ree (The Pioneer Woman), Elise (Simply Recipes) and I have hosted big...
I'm a horrible grocery shopper. I'm compulsive, obsessive and spontaneous all packed into one short human form, pushing a shopping cart. In short, I'm every advertiser's dream. Grocery shopping and farmer's markets are my absolute favorite activities (next to petting...
Eating wings is an 8-finger affair (my pointed-up pinkies tend to stay clean as they are too short to get in the way), especially if you serve wings whole like I have in this recipe. Any wing connoisseur will tell you that each of the 3 parts of the wings...
While these may not look like your normal cutely folded potstickers, let me assure you that these are 100% even better. Not only are they easier and faster to fold (No delicate crimping of pleating), they have MAXIMUM crispy crunchy surface! Double win for sure. We...
If you're not familiar with Gaby from What's Gaby Cooking, let me give you a little introduction. Gaby LOVES avocado (we were in Mexico a couple of times together and she snarfed an entire bowl of guacamole the size of a soccer ball in one sitting!), is the only...
*I recently posted this recipe with the LG Oven Giveaway (hey, I'm giving away an oven!!!) and updated this recipe to include a video on how to make these yummy ribs. ~Jaden The nearest good Korean BBQ restaurant is over an hour drive away, simply too far...
This flavorful Chinese Daikon and Carrot Soup recipe, is very common in Chinese households. This is because the soup is so easy to make, so nutritious, and tastes so good! A delicious soup, made with pork, dried shrimp and veggies! Why This Chinese Daikon and Carrot...
Buckle up, cuz you're about to be WOW'd by these Lebanese Roasted Stuffed Onions. Onions baked until they're soft and mellow with each layer cradling a savory, herby filling of ground meat (or hey, a vegan beef substitute for my plant-based pals). And the best is that...
My parents grill outdoors quite often, they live in Las Vegas so they can pretty much grill year-round (though I bet during the hottest summer weeks, you could grill directly on the sidewalk). Mom is one of the best hostesses I know, always making sure that there is...
Last week, the boys were on spring break (does anyone remember when spring break was actually in Spring?) and we decided as a family to staycation the week instead of braving the crowds at Disney or spending money on traveling. With 5 acres, 2 dogs, 10 chickens,...
Ready to discover what could easily be the best homemade hummus recipe you've ever tried? Say goodbye to store-bought hummus and hello to this light, creamy, and utterly delicious homemade version! Made with simple ingredients you can easily find in any grocery store,...
This recipe for Curried Beef Dumplings is from Carla Hall's brand new book, Cooking with Love. Carla is a co-host on ABC's The Chew and a "Fan Favorite on Bravo's Top Chef All Stars. What I love about this recipe is that it's sort of a cross between steamed sui mai...
Chinese dumplings, especially Chinese Fried Wontons, are probably one of the most convenient and versatile foods to keep around. A crispy, crunchy, and delicious appetizer that's a real crowd pleaser. Why These Chinese Fried Wontons Are So Good They go from frozen to...
Chinese Egg Drop Soup is one of those dishes that can be made incredibly well as a warming start to a meal.....or done terribly, horribly, no-no wrong. There's an Asian restaurant near my house, not naming names but *cough* on 53rd Avenue *cough*, who serves Egg Drop...
Looking to whip up those perfectly crispy, light-as-air vegetable spring rolls that you see at your favorite Asian markets or Chinese restaurants? I've got a recipe straight from my Chinese mom's kitchen that's going to change your spring roll game forever! These...
I think the ultimate Chinese comfort food is handmade wonton in soup. Warm, soothing, gingery broth.....delicate, floating "clouds." In Cantonese, wonton is pronounced wun tun 雲吞, which means "swallowing clouds." The wonton wrapper is so delicate and...
I'm Jaden Rae, a TV chef, cookbook author, recipe developer, and the creative force behind Steamy Kitchen, a 19-year food blog focused on Asian cuisine and mindful living. Steamy Kitchen has been featured on The List, the Today Show, Oprah.com, Martha Stewart Living Radio & more.
If you're into making drinks at home that look like they cost $14 and came from a bougie wellness café, you're gonna love this recipe. This Adaptogenic Aura Tonic is my go-to whenever I feel like I need something not only medicinal, but magical. It’s icy. It's...
Okay, let's just say it. Sometimes plain water is about as exciting as watching paint dry. Enter: And sometimes you just need some even more hydrating, especially in the summer. That's why I whipped up this Cucumber Rose Cooler. And to me, it feels like a spa day in a...
What if your salad was more than just a salad? What if it was a glow-up in a bowl? Our Rainbow Glow Bowl is full of vibrant veggies, protein-rich quinoa, and topped off with a creamy, adaptogen-loaded blueberry-miso dressing. It also features roasted beets, massaged...