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Brussels Sprouts Chinese Sausage Recipe

The Chinese equivalent to bacon is Chinese Sausage, or “lap cheong” in Cantonese. If there’s one ingredient that will make brussels sprouts your most favorite vegetable, it’s Chinese Sausage (yes, even more so than bacon). Chinese Sausage is the secret ingredient to my fried rice¬†– and hey, it’s sold on Amazon.com (actually, that’s a pretty good price $12.85 for a …